Chapter 15: Special Senses

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76 Terms

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General senses

Senses found throughout the body; somatic and visceral

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Somatic senses

Tactile, thermal pain, proprioception

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Visceral senses

Detexts internal organ conditions (ex: internal pain)

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Special senses

Senses founds in specialized organs and have something to do with our smell, taste, vision, balance, and hearing

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Nociceptors

Receptors that respond to potentially damaging stimuli that result in pain like searing heat, excessive pressure, and inflammatory chemicals; found all over your body

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Photoreceptors

Receptors that respond to light (ex: rods and cones); found in the retina of your eye

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Chemoreceptors

Receptors that respond to chemicals in a soulition like molecules smelled/tasted, or changes in your blood (ex: tastebuds); found on your tongue and nasal cavity

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Thermoreceptors

Receptors that respond to temperature changes

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Cold receptors

Thermoreceptors that sense from 10oC-40oC, or 50oF-105oF; located in the epidermis

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Warm receptors

Thermoreceptors that sense from 32oC-48oC, or 90oF-118oF; located in the dermis

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Mechanoreceptors

Receptors that respond to mechanical force such as touch, pressure (including BP), vibration, and stretch

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Tactile receptors

Receptors that respond to light pressure; found in the dermal papillae of hairless skin (especially the nipples, fingertips, soles of feet, and eyelids)

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Baroreceptors

Receptors that activate when arterial blood pressure rises; found in the carotid sinuses, aortic arch, and in the walls of nearly every large artery of the neck and thorax

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Proprioceptors

Receptors that respond to internal stimuli and advises the brain of our body movement by monitering how much the organs containing these receptors are stretched; found in skeletal muscles, tendons, joints, ligaments, and in the connective tissue coverings of bone and muscle

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Meissner’s corpuscle

Detects light pressure, discriminative touch, and vibration of low frequency; located in the dermis

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Pacinian corpuscle

Detects deep pressure, stretch, and vibration of high frequency; located in the dermis and hypodermis

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Tactile discs

Detects light pressure; located on the basal layer of the epidermis

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Ruffini corpuscles

Detects deep pressure and stretch; located deep in the dermis, hypodermis, and joint capsules

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Free nerve ending

Detects changes in temperature, chemicals, pressure, and pain; locatedin most body tissues , especially connective tissue (ligaments, tendons, dermis, joint capsules), and epithelia

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Root hair plexus

Detects movement of hair; located around the hair follicle in the dermis

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Muscle spindle

Detects muscle stretch and length; located on skeletal muscles, particularly in the extremeties

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Golgi tendon organ

Detects tendon tension and force of muscle contraction; located in the juunctions between muscles and tendons

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Medulla oblongata

Detects changes in the CSF’s pH to regulate breathing rate; located in the brainstem

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Hypothalamic chemoreceptors

Detects internal chemical changes and helps regular thirst, temperature, and endocrine functions

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Aortic body

Detects blood O2, CO2, and pH levels; located along the aortic arch

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Carotid body

Detects blood O2, CO2, and pH levels; located at the bifurcation of the carotid arteries

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Fibrous layer

The outermost coat of the eyb=ebal composed of dense avascular connective tissue; has 2 different regions

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Sclera

The white, tendon-like region of the eye; protects and shapes the eyeball, and also provides a sturdy anchoring site for the extrinsic eye muscles

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Cornea

The transparent region that bulges anteriorly from its junction with the sclera; forms a window that lets light enter the eye

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Vascular layer

The middle coat of the eyeball; has 3 regions

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Iris

The colored part of the eye; acts as a reflexively activated diaphragm to vary pupil size

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Choroid

The blood-vessel rich, dark brown membrane of the eye; nourishes alleye layers, helps absorb light, and contains a posterior opening where the optic nerve leaves the eye

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Ciliary body

The thickened ring of tissue that encircles the lens; has 3 parts

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Ciliary muscle

Makes up most of the ciliary body; consists of interlacing smooth muscle bundles that control the lens shape

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Ciliary process

The posterior surface of the ciliary body; secretes the fluid that fills the cavity of the anterior part of the eyeball

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Ciliary zonule (suspensory ligament)

Halo of fine fibers circling around the lens; helps hold it in its upright position

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Retina

The innermost, delicate layer of the eyeball; contains millions of photoreceptors that convert light to energy, other neurons involved in processing responses to light, and glia

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Pigmented layer of the retina

The single-cell-thick lining of the retina; absorbs light and prevents it from scattering into the eye, participates in photoreceptor renewal, and stores vitamin A

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Neural layer of the retina

The transparent layer of the retina composed of photoreceptors, bipolar cells, and ganglion cells

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Lens

The transparent, flexible structure enclosed in a capsule posterior to the iris; changes shape to precisely focus light on the retina

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Pupil

The round central opening of the eye; allows for light to enter

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Ora serrata

The junction where the retina extends anteriorly to the posterior margin of the ciliary body

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Bipolar cell

A cell/neuron found in the neural layer of the retina; transmits visual info from photorecptors to the ganglionic cells

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Ganglionic cell

A cell/neuron found in the neural layer of the retina;

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Anterior margin

the anterior portion/edge of the retina; filled with aqueous humor

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Anterior chamber

The space between the cornea and the iris

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Posterior chamber

The space between the iris and the lens

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Aqueous humor

The clear fluid similar in composition to blood plasma; helps support the eyeball internally by maintaining a constant intraocular pressure of about 16 mmHg supplies nutrients & oxygen, and carries away metabolic waste

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Posterior margin

The posterior portion/edge of the retina; filled with vitreous humor

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Vitreous humor

The clear gel in the posterior margin that binds tremendous amounts ofwater; transmits light, supports the posterior surface of the lens, and contributes to intraocular pressure

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Rods

The dim-light and peripheral vision receptors; numerous, light-sensitive, and does not provide sharp images or color vision

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Cones

The bright light vision receptors; provides high resolution color vision

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Macula lutea

The oval region lateral to the blind spot of each eye; allows light to pass almost directly; 

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Fovea centralis

The pit in the center of the macula lutea; area of sharpest central vision

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External eye muscles

Lateral, medial, superior, and inferior rectus

Superior & inferior oblique

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Conjuctiva

The transparent mucous membrane that lines the eyelids and folds back over the anterior surface of the eyeball

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Lacrimal apparatus

Consists of the lacrimal gland and the ducts that drain lacrimal secretions into the nasal cavities

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Refraction

The bending of light rays to focus them on the retina and create an imafge

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Accomodation

The changing of lens shape to focus for near (or far) vision;

flat lens = far vision

round lens = close vision

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Constriction

The narrowing of the pupil to control the amount of light entering the eye

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Convergence

Binocular vision

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What happens after light hits the photoreceptors in the retina?

It causes the pigment called retinal to change shape, activating the photopigment which ultimately triggers phototransduction (light → electrical signal)

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List the four steps of formation of image on Retina in order

  1. refraction

  2. accomodation

  3. constriction

  4. convergence of eyeballs

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What is labeled “A”?

Ciliary body

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What is labeled “B”?

Ciliary muscle

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What is labeled “C”?

Ciliary process

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What is labeled “D”?

Anterior cavity

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What is labeled “E”?

Cornea

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What is labeled “F”?

Pupil

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What is labeled “G”?

Iris

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What is labeled “H”?

Lens

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What is labeled “I”?

Conjuctiva

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What is labeled “J”?

Retina

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What is labeled “K”?

Choroid

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What is labeled “L”?

Sclera

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What is labeled “M”?

Fovea centralis