1/51
Vocabulary flashcards covering major terms, interventions, ethical considerations, and clinical management concepts from the Week 9 Dysphagia lecture.
Name | Mastery | Learn | Test | Matching | Spaced |
---|
No study sessions yet.
Dysphagia
Difficulty or disorder of swallowing affecting airway protection, nutrition, and hydration.
Airway Protection
Primary therapeutic concern of dysphagia management to prevent penetration and aspiration.
Evidence-Based Practice (EBP)
Integration of best research, clinical expertise, and patient values in clinical decision making.
Restorative Treatment
Interventions aimed at improving or restoring impaired swallowing physiology (e.g., strength exercises).
Compensatory Treatment
Strategies that alter bolus flow or patient posture to ensure safe swallowing without changing physiology.
Swallowing Exercises
Direct or indirect drills that strengthen weakened muscles and improve coordination of the swallow.
Motor Learning
Practice-related processes leading to relatively permanent changes in movement capability.
Labial Exercises
Resistance or range-of-motion tasks to improve lip strength and seal during swallowing.
Tongue Exercises
Resistance, ROM, or IOPI-based drills that enhance bolus control and propulsion.
Masako (Tongue-Hold)
Base-of-tongue exercise where patient swallows with tongue gently held between teeth.
Shaker Exercise
Head-lift task to strengthen suprahyoid muscles and increase UES opening.
Pitch Glide
High-to-low phonation used as a laryngeal elevation exercise.
Effortful Swallow
Volitional maneuver instructing patient to squeeze hard during swallow to improve pharyngeal clearance.
Supraglottic Swallow
Maneuver combining breath-hold, swallow, cough, and re-swallow to protect airway.
Super-Supraglottic Swallow
Supraglottic swallow plus bearing down to increase airway entrance closure.
Mendelsohn Maneuver
Prolonged laryngeal elevation during swallow to enhance UES opening.
Neuromuscular Electrical Stimulation (VitalStim)
FDA-approved modality that delivers surface electrical current to stimulate swallowing musculature.
Expiratory Muscle Strength Training (EMST)
Respiratory exercise using pressure threshold device to strengthen expiratory and airway-protective muscles.
Inspiratory Muscle Strength Training (IMST)
Program targeting inspiratory muscles to support swallowing and respiratory function.
Biofeedback (sEMG)
Real-time display of muscle activity used to guide and measure swallowing exercises.
Maneuvers
Volitional changes in timing/force of swallow used as exercise and/or compensatory strategy.
Postural Changes
Head or body adjustments (e.g., chin tuck, head turn) that redirect bolus flow and protect airway.
Chin Tuck
Head-down posture widening valleculae and narrowing airway entrance to reduce aspiration risk.
Head Turn
Rotation toward or away from damaged side to direct bolus to stronger hemipharynx or decrease UES pressure.
Sensory Enhancement
Use of taste, temperature, or pressure stimuli to trigger oromotor response or pharyngeal swallow.
Thermal-Tactile Stimulation
Cold mirror strokes to anterior faucial pillars to reduce swallow delay.
National Dysphagia Diet (NDD)
2002 U.S. framework defining four levels of solid textures and four liquid viscosities.
International Dysphagia Diet Standardisation Initiative (IDDSI)
Global 2012 effort that standardized terminology and testing for dysphagia foods and liquids (Levels 0-7).
Thin Liquid
IDDSI Level 0; flows like water (1-50 cP).
Nectar-Like Liquid
Moderately thick liquid (51-350 cP) that pours in a continuous stream.
Honey-Like Liquid
IDDSI Level 3; spoon-dripping consistency (351-1750 cP).
Spoon-Thick / Pudding
IDDSI Level 4; holds shape on spoon, flows slowly if at all (>1750 cP).
Free Water Protocol
Guideline allowing known aspirators to drink water under strict oral care and timing rules.
Alternative Nutrition
Non-oral feeding methods such as NG tube, G-tube/PEG, J-tube, or intravenous TPN.
Nasogastric (NG) Tube
Short-term feeding tube placed through nose into stomach.
Gastrostomy Tube (G-tube/PEG)
Long-term feeding tube inserted directly into stomach through abdominal wall.
Jejunostomy Tube (J-tube)
Feeding tube placed into the jejunum for patients with gastric intolerance.
Total Parenteral Nutrition (TPN)
IV delivery of nutrients when gastrointestinal tract cannot be used.
Oral Care
Mechanical and chemical cleaning that reduces biofilm and pneumonia risk in dysphagia patients.
Competence
Having necessary knowledge, skills, and ability to provide safe, effective services.
ASHA Code of Ethics
Guiding document outlining SLPs’ duties of welfare, competence, integrity, and professional dignity.
Autonomy
Ethical principle respecting a person’s right to make their own health decisions.
Beneficence
Ethical obligation to act for the patient’s good.
Nonmaleficence
Ethical duty to do no harm.
Justice
Ethical mandate to treat individuals fairly and equitably.
Malpractice
Negligent or improper professional actions causing patient harm; basis for liability claims.
Advance Directive
Legal document (living will, durable POA) that specifies medical wishes if patient loses capacity.
Shared Decision Making
Collaborative process where clinicians and patients integrate preferences, evidence, and goals to choose care.
Comfort Feeding
Hand feeding focused on pleasure and quality of life rather than nutritional goals, common in advanced dementia.
Standard of Care
Level of caution and skill a reasonably prudent clinician would provide in similar circumstances.
Skilled Service
Intervention requiring SLP’s expertise, judgment, and cannot be performed safely by untrained personnel.
Documentation
Timely, accurate, and code-able record of assessment, treatment, education, and patient response.