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Specific Heat
Heat energy required to raise the temperature of 1 gram of a substance by 1 degree Celsius
Calorie
thermal energy; heat needed to raise 1 gram of water by 1 degree Celsius
Covalent Bond
share valance electrons; intramolecular bond
Ionic Bond
attraction between oppositely charged ions; electron transfer
Hydrogen Bond
weak intermolecular attraction between a partial positive H and a partial negative (O or N)
Electronegativity
within a covalent bond; affinity or pulling power for electrons
Adhesion
water sticking to other polar or charged surfaces via hydrogen bonding
Cohesion
water molecules sticking to each other via hydrogen bonds
Surface Tension
difficulty of breaking a liquid’s surface; driven by cohesive hydrogen bonding
Solute
substance dissolved in a solution
Solvent
dissolving agent of a solution
Hydrophilic
“water-loving”; polar or charged molecules that easily dissolve in water
Hydrophobic
“water-fearing”; nonpolar, uncharged molecules that repel water
Polarity
unequal distribution of charge in a molecule; partial positive and negative ends
Evaporative Cooling
lowers air temperature, turns liquid water into water vapor, absorbs heat from the air