Fuels, energy systems and acute responses

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63 Terms

1
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ATP-PC system enzyme

creatine kinase

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ATP-PC system duration

0-10secs

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ATP-PC system rate of ATP production

explosive

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ATP-PC system yield

0.7ATP per PC molecule

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ATP-PC system event example

shot put

100m sprint

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ATP-PC system recovery

passive

30secs=70%

3min=98%

10min=100%

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ATP-PC system bi-products

ADP+PI = fatiguing bi-product

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Anaerobic glycolysis system fuel

glycogen

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Anaerobic glycolysis system duration

10-30seconds

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Anaerobic glycolysis system enzyme

Glycotic enzymes

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Anaerobic glycolysis system rate of ATP production

fast

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Anaerobic glycolysis system yield

2-3ATP per molecule

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Anaerobic glycolysis system example events

400m

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Anaerobic glycolysis system recovery

active

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Anaerobic glycolysis system bi-products

Lactic acid

H+ ions = fatiguing bi-product

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Aerobic system fuel

Carbohydrate and fats

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Aerobic system duration

30+ seconds

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Aerobic system enzyme

Oxidative enzymes

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Aerobic system rate of ATP production

slow

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Aerobic system yield

CHO=36-38ATP per glycogen molecule

Fats=441ATP per triglyceride molecule

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Aerobic system example event

marathon

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Aerobic system recovery

active

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Aerobic system bi-product

CO2

H2O

Heat

ATP

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Glycogen sparing

Athletes training to use fats at higher intensities to save glucose stores for later in events

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Protein

Used post-exercise for growth and repair of muscles

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Why are carbohydrates the preferred fuel

Less complex to breakdown than fats and require less oxygen to produce the same amount of ATP hence you can work at a higher intensity.

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Oxygen deficit

Period of time where insufficient oxygen is available so athlete will work predominately anaerobically

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Steady state

When oxygen supply equals oxygen demand for ATP production aerobically

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EPOC

Completion of exercise oxygen consumption remains elevated to replenish PC stores and metabolise metabolic bi-products

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Factors that effect EPOC

Proportional to the size of the oxygen deficit

Proportional to body temperature

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Lactate inflection point (LIP)

The last point where lactate entry into the blood and removal is balanced.

It is the fastest pace that an individual can sustain for an extended period of time without a rapid accumulation of metabolic bi-products

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Absolute VO2 max

The absolute volume of oxygen that you take up and utilise in 1min. Measured in Litres/min

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Relative VO2 max

Amount of oxygen that you body takes up and utilises in 1min relative to body weight. Measured in ml/kg/min

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Tidal volume

The amount of air breathed in and out in one breath

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When does tidal volume plateau

At sub maximal intensity

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Respiratory rate

The number of breaths per minute.

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Ventilation

The amount of air breathed in and out of the lungs in one minute. L/min

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Pulmonary diffusion

Movement of molecule from high concentration to low concentration

At the lungs, oxygen diffuses from a high concentration in the alveoli into the capillaries which have a low concentration to be taken to cells

CO2 diffuses from capillaries which have high concentration into the alveoli which have low CO2 concentration and CO2 is breathed out

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Stroke volume

The amount of blood ejected from the left ventricle in one beat. ml/beat

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Heart rate

the number of times the heart beats per minute.

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Max heart rate equation

220-age

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Cardiac output

The amount of blood ejected from the heart in one minute. Litres/min

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Systolic blood pressure

The pressure in the artery walls in the contraction phase of the heartbeat when blood is ejected from the heart

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Diastolic blood pressure

The pressure in the blood vessels during the relaxation phase of the heart beat. Measured in mmHg

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Average blood pressure

120/80

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When does diastolic blood pressure increase

Resistance training and isometric contractions because of the pressure of the muscles against the artery walls during the relaxation phase of the heartbeat

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Venous return

the blood returning to the heart

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Venous pooling

When the muscles aren’t contracting anymore but the blood flowed to them and pools around them

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Why is an active recovery needed

To create a muscle pump which promotes blood flow and prevent venous pooling speeding up removal of metabolic bi-products

50
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What happens to blood volume when exercising

Decreases rapidly in the first 5mins then stabilises

51
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Factors the effect the blood volume decrease

Intensity of exercise

Duration of exercise

Training status

Hydration levels

Environmental conditions

Altitude

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Why does blood volume decrease

H2O is a bi-product of the aerobic system and the sweat rate increases due to thermoregulation

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Redistribution of blood flow

Diversion of blood to the active muscles rather than the inactive muscles or organs

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How does redistribution of blood flow occur

Vasodilation and vasoconstriction

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Arteriovenous oxygen difference(A-VO2)

The difference in oxygen concentration in the arteries compared to the veins

A direct measure of how much oxygen is being utilised by the working muscles

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Energy substrates

PC, Glycogen, triglycerides

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Why does temperature increase with exercise

Increase in muscle contraction which requires more energy which will produce more heat as heat is a bi-product of ATP production

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What is an enzyme

Protein that speed up chemical reactions

59
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Muscle:capillary interface

Oxygen diffuses from the capillary which are high in concentration into the muscle which has low concentration

CO2 diffuses from the muscle which has a high concentration to the venous blood which has a low concentration

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Motor unit recruitment

When muscle fibres within a motor unit are recruited to increase force of strength of a contraction

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Components of a Motor unit

A motor neuron and muscle fibres

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All or nothing principle

When the motor neuron reaches a treshold where all muscle fibres will contract or none at all.

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Why does fatigue occur

Fuel depletion

Glycogen depletion (hitting the wall)

Thermoregulatory fatigue