Drink Menu Preparation and Recipes

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Comprehensive vocabulary and preparation guide for specialty lattes, soda-creams, teas, and espresso-based beverages.

Last updated 5:39 AM on 7/6/26
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18 Terms

1
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Taro Latte (Hot) Preparation Method

Add simple syrup and taro powder to a small pitcher, mix well with a whisk, add milk halfway, steam, and pour.

2
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Cotton Candy Cream Soda Size Requirement

Available in 24oz24\,oz ONLY.

3
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Cotton Candy Cream Soda Base

Pour Sprite (must be cold) and top slowly with the cotton candy mix (44 pumps Cotton Candy Syrup and 44 packs Half & Half).

4
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Coffee Cream Soda Base

Pour Coke (must be cold) and top slowly with the coffee sauce mix (2tbsp2\,tbsp Coffee Sauce, 22 pumps Coconut Syrup, and 44 packs Half & Half).

5
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Spring Day Latte Components

Coconut Syrup, Taro Powder, Milk, and 1inch1\,inch of Pistachio Matcha Foam topped with Dalgona crumble.

6
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Tropical Yuzu Tea Ingredients

11 piece of Dried Lemon, Yuzu Puree (1.5TBSP1.5\,TBSP for 16oz16\,oz or 2TBSP2\,TBSP for 24oz24\,oz), and Simple Syrup.

7
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Raspberry Iced Tea Syrup Ratio

55 pumps of Raspberry Syrup for 16oz16\,oz or 66 pumps for 24oz24\,oz.

8
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Cold Brew Concentrate (16 oz vs. 24 oz)

4oz4\,oz for a 16oz16\,oz drink and 5.5oz5.5\,oz for a 24oz24\,oz drink.

9
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Dirty Chai

A Chai Latte with 11 shot of espresso added.

10
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Pistachio Cold Brew Latte (Iced Only)

Cold brew concentrate, pistachio syrup (33 pumps for 16oz16\,oz or 44 pumps for 24oz24\,oz), milk, and topped with vanilla cold foam.

11
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Squid Game Latte Topping

Dalgona Topping.

12
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Matcha Base Measurements

3oz3\,oz for 12oz12\,oz or 16oz16\,oz drinks, and 5.5oz5.5\,oz for 24oz24\,oz drinks.

13
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Dubai Chocolate Matcha Toppings

1inch1\,inch of Pistachio Matcha Cold Foam and Caramel Drizzle.

14
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Dubai Strawberry Matcha Foam

1inch1\,inch of Pistachio Matcha Cold Foam and Dalgona Crumble on the top.

15
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Holiday Spice Latte Espresso Shots

22 shots for 12oz12\,oz and 16oz16\,oz, and 33 shots for 24oz24\,oz.

16
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Americano Assembly

Fill the cup with water and ice first, leaving space for the espresso on top.

17
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Cappuccino Preparation

Steam milk to be foamier than a latte and top with cocoa powder.

18
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Caramel Macchiato (Iced) Assembly

A layered drink where milk and vanilla syrup are added first, leaving space for the espresso and caramel drizzle on top.