Biological Molecules

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98 Terms

1

What is a polymer?

A long chain made from smaller repeating units called monomers

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2

What is the opposite of hydrolysis?

A condensation reaction

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3

What is a condensation reaction?

The reaction that joins to monomers together. It occurs every time a new-sub unit is added to a polymer

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4

What extra molecule is produced in a condensation reaction?

Water

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5

What is hydrolysis?

When polymers are broken down by the addition of water

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6

What are the monomers that make up carbohydrates?

Monosaccharides

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7

What is the general formula for a monosaccharide?

(CH2O)n

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8

What do you call two bonded monosaccharides?

Disaccharide

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9

What do you call more than two bonded monosaccharides?

Polysaccharide

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10

What is a polysaccharide?

More than two bonded monosaccharides

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11

What is a disaccharide?

Two bonded monosaccharides

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12

What does glucose look like? Alpha and beta

knowt flashcard image
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13

What is the difference between alpha and beta glucose?

In alpha, the OH of carbon 1 is on the bottom, whilst in beta, OH of carbon 1 is on the top

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14

What are 3 monosaccharides?

Alpha glucose

Beta glucose

Beta ribose

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15

What is the bond form between two monosaccharides called?

Glycosidic bond

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16

What does a glycosidic bond look like?

C - O - C

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17

What are 3 disaccharides?

Sucrose

Lactose

Maltose

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18

What monosaccharides make up sucrose?

Glucose and fructose

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19

Where is sucrose produced?

Sugar cane and beet

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20

What do glucose and fructose make?

Sucrose

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21

What do glucose and galactose make?

Lactose

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22

Where is lactose produced?

Mammalian milk

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23

What monosaccharides make up lactose?

Glucose and galactose

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24

What monosaccharides make up maltose?

Alpha glucose and alpha glucose

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25

Where is maltose produced?

Germinating seeds

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26

What do two alpha glucoses make?

Maltose

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27

What 3 polysaccharides are?

Starch

Cellulose

Glycogen

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28

What is starch used for?

Storage of glucose in plants

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29

What are 3 features of starch?

Compact

Insoluble

Large

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30

How does being compact help starch function?

Many glucose molecules can be stored in a small space

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31

How does being insoluble help starch function?

It doesn’t affect the osmotic balance of cells

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32

How does being a large molecule help starch function?

It can’t move out of cells

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33

What two things is starch made of?

Amylose

Amylopectin

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34

What type of glucose molecules is amylopectin made of

Alpha-glucose

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35

What bonds are found in amylopectin?

Alpha 1-4 glycosidic bonds

with alpha 1-6 branches

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36

Is amylopectin branched? How does that affect it?

Highly branched

There are more branch ends, which means it has a higher surface area, so can be hydrolysed more quickly

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37

Is starch made mostly of amylopectin or amylose?

Amylopectin

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38

Is amylose branched? How does this affect it?

Unbranched

Few branch ends so it is good for storing glucoseWhay

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39

What type of molecule is amylose made of?

Alpha-glucose

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40

What bonds are found in amylose?

Alpha 1-4 glycosidic bonds

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41

What is amylose’s structure like? How does this help?

Alpha helix structure

Highly compact so good for storing glucose

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42

What is the function of cellulose?

A structural component in plant cell walls

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43

Is cellulose branched?

Unbranched

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44

What molecule is cellulose made of?

Beta-glucose

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45

What bonds are in cellulose?

Beta 1-4 glycosidic bonds

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46

What is special about the glucose molecules in cellulose?

Alternate glucose molecules are inverted

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47

What bonds are formed between chains of cellulose molecules?

Hydrogen bonds

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48

What are lots of cellulose chains called?

Microfibrils

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49

What are two features of cellulose?

Very strong

Fully permeable

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50

Why is cellulose strong?

It is made of thousands of chains (and microfibrils) linked together

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51

What does the permeability of cellulose allow?

The movement of substances to and from the membrane

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52

What is the function of glycogen?

Storage of glucose in humans

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53

Is glycogen branched?

Yes, highly branched

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54

What molecules make up starch?

Alpha-glcuose

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55

What bonds are in glycogen?

Alpha 1-4 glycosidic bonds

with alpha 1-6 branches

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56

What elements are in lipids?

Carbon
Hydrogen
Oxygen

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57

What are the 3 types of lipids?

Triglycerides
Phospholipids
Steroids

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58

What make up steroids?

Four fused rings

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59

What make up triglycerides?

3 fatty acids
1 glycerol

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60

What makes up phospholipids?

2 fatty acids
1 glycerol
1 phosphate group

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61

What are the 3 parts of a fatty acid?

Carboxylic acid group (COOH)
Long hydrocarbon chain
Methyl group (CH3)

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62

Depending on the bonds inside them, what 3 things can fatty acids be?

Saturated (no double bonds between carbons)
Monounsaturated (one double bond between carbons)
Unsaturated (multiple double bonds between carbons)

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63

What state is a saturated fatty acid at room temp?

Solid

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64

What state is an unsaturated fatty acid at room temp?

Liquid

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65

How do fatty acids bond to glycerol?

Condensation reactions

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66

What is the bond between a fatty acid and a glycerol?

Ester bond

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67

What two substances are common forms of triglycerides?

Oil
Fat

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68

What are the 3 uses of triglycerides?

Provide energy
Insulation
Protection for organs

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69

How much energy do triglycerides provide in comparison to carbohydrates/proteins?

Twice as much energy

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70

Draw a glycerol molecule

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71

Draw a saturated fatty acid

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72

Draw an unsaturated fatty acid

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73

What is produced when a triglyceride is formed?

3 water molecules (from the condensation reactions)

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74

Draw a triglyceride - you can simplify it a bit

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75

What are phospholipids also known as?

Diglycerides

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76

Draw a phospholipid - you can simplify it

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77

What is the most important property of phospholipids?

They are polar

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78

What does polar mean?

The distribution of charge across the molecule is uneven, so one end is slightly positive, while the other is slightly negative

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79

What part of a phospholipid is the head?

The phosphate group

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80

Which part of a phospholipid is the tail?

The fatty acids

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81

Which part of a phospholipid is hydrophilic?

The head / The phosphate group

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82

Which part of a phospholipid is hydrophobic?

The tails / The fatty acids

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83

What is the chemical formula of the phosphate group?

PO4-

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84

What can phospholipids form when in water?

Micelles (these little sphere things)
Phospholipid bilayers

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85

Name 4 features of triglycerides

High ratio of C-H bonds to carbon atoms
Low mass to energy ratio
Insoluble in water
Release energy when oxidised

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86

How does a high ratio of C-H bonds help in trigylcerides?

They store energy, making triglycerides good energy sources

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87

How does a low mass to energy ratio help in triglycerides?

Lots of energy can be stored in small spaces
There is less mass that animals need to carry around

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88

Why are triglycerides insoluble in water?

So they don’t affect the water potential in cells

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89

What are 3 features of phospholipids?

Polar
Have hydrophilic phosphate ‘heads’
Form glycolipids

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90

What are glycolipids important for?

Cell recognition

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91

What are 6 functions of lipids?

Protection of vital organs
Insulation of the body
Source of energy
Component of cell-surface membranes
Form the myelin sheath
Prevent evaporation in plants and animals

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92

What are the monomers in proteins?

Amino acids

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93

How many different amino acids are there?

20

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94

What are amino acids coded by?

DNA

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95

Draw an amino acid

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96

What are the 2 groups all amino acids have?

Amine group
Carboxyl group

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97

What reaction bonds amino acids together?

Condensation reactions

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98

What is the bond formed between amino acids?

Peptide bond

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