* if functional group is an aldehyde: aldoses * ex. glucose * if functional group is a keto: ketoses * ex. fructose
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monosaccharides structure
Fischer (page) or Haworth (cycle)
\ Haworth:
* 6 membered ring → pyranoses * 5 membered ring → furanoses
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stereoisomers
* same chemical formula but differ in positions of hydroxyl groups on asymmetric carbons * ex. glucose, galactose, and fructose
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enantiomers
* can exist in either of 2 conformations * determined by hydroxyl orientation about the asymmetric carbon * right: D * left: L * carbs w physiological significance exist in D * ex. D-glyceraldehyde & L-glyceraldehyde
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epimers
* differ in OH placement not around the asymmetric carbon * ex. glucose and mannose with regard to C-2
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anomers
* in cyclization (haworth projection) * alpha: OH is trans to CH2OH * beta: OH is cis to CH2OH * ex. alpha- gucose and beta- glucose differ only around the anomeric carbon (C1)
* non absorbable synthetic disaccharide * made up of galactose and fructose units * used to treat constipation or hepatic encephalopathy
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sucrose structure
alpha glucose and beta fructose residues
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sucrose properties
* table sugar * non reducing * no osozones
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sucrose yields (with sucrase)
glucose and fructose residues
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invert sugar
* sucrose is dextrorotatory, but its hydrolytic product is levorotatory * resulting mixture of fructose and glucose is invert sugar * ex. honey (fructose → sweet taste)
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oligosaccharides examples (2)
raffinose: glucose, galactose, and fructose
stachyose: 2 moles glacatose, glucose, and fructose
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oligosaccharides origin
usually plant origin
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polysaccharides classifications
* homopolysaccharides * heteropolysaccharides
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starch structure
multiple alpha D glucose
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starch properties
* carbohydrate reserve in plants * important dietary fiber
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starch components
amylose and amylopectin
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amylose properties
* water soluble * unbranched * blue colour with iodine
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amylopectin properties
* water insoluble * branched * violet colour with iodine
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starch yields (with amylase)
* dextrin * which yield maltose and glucose
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cellulose presence
* only in plants * indigestible for humans
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cellulose properties
* major constituent of dietary fiber * role in: * diabetes * lipid profile * constipation
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cellulose structure
beta D glucose residues by beta glycosidic bonds
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glycogen significance
* animal reserve of body
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glycogen structure
alpha D glucose residues
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glycogen presence
high in liver, muscles, & brain
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inulin
* not used up by body; used to assess kindey functions (GFR)
* present in garlic, onion, etc. * fructose polymer
* easily water soluble
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dextrans
* plasma expander * given in cases of hemorrhage
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chitin
* found in exoskeleton of some invertebrates
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hyaluronic acid
* only non-sulphated GAG * lubricant and shock absorbent in joints
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chondroitin 4 and 6 sulphate
* most abundant GAG * loss of it in cartilage causes osteoarthritis
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heparin
* anticoagulant * intracellular component of mast cells lining arteries, lung, and skin
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dermatan sulphate
* found in skin; blood vessels and heart valves
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keratan sulphate
* found in cornea * responsible for corneal transperancy
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proteoglycans
95:5 protein:carbohydrates
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glycoproteins
less than 10% carbohydrate content
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example of glycoprotein
antibody
* carbohydrate part plays role in determining where antibody binds
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pectin and hemicellulose function
jelling agents
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hyaluronic acid function
cementation in tissues and lubrication
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heparin function
anticoagulant
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keratin sulphate function
present in cartilage and cornea
* responisble for corneal transparency
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glycosides function
used as drugs
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dextrose
form of glucose given intravenously with specific requirements