APES unit 5

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Watershed

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162 Terms

1

Watershed

An ecosystem where all water runoff drains into a single body of water

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riparian zone

land next to the stream, starting at the top of the bank, with heavy plant cover on either side

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3

water table

The upper level of the saturated zone of groundwater

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4

watershed divde

Areas of relatively high elevation that separate different watersheds

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5

Characteristics of a watershed

area, length, slope, soil, and vegetation types

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6

Agricultural Watershed

barren fields, compact soil, less infiltration. Fewer streams Application of fertilizers and manure changes structure

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7

Urban Watershed

natural way flow pattern greatly altered; high runoff, vulnerable to flooding, fixed land use, precipitation changes all that matter

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8

Mountainous Watershed

steep gradient, less porous soil, less infiltration, high runoff, downstream areas vulnerable to flooding

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9

Forest Watershed

Evapotranspiration dominant High infiltration, little runoff

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10

Desert Watershed

Sandy, porous soil Little rainfall, no stream development Limited groundwater recharge

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11

Coastal Watershed

high rainfall, no channel control, local flooding, high water table, saltwater intrusion

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12

Wetland Watershed

Water is not a limiting factor High rainfall, high runoff Dominant evaporation

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13

Tragedy of the Common

the tendency for a resource that has no price to be used until the depletion or destruction of that resource

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14

Criteria Pollutants

pollutants judged to pose especially great threats to human health

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15

Point source pollution

Pollutants discharged from a single identifiable location

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16

non-point source pollution

pollutants that enter the environment or ecosystem from many different places simultaneously

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17

Clean Air Act

Set emission standards for cars, and limits for release of air pollutants

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Clean Water Act

Law that makes it unlawful for anyone to discharge any point source pollution without permits

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19

Safe Drinking Water Act

Legislation that sets the national standards for safe drinking water.

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20

Causes of the tragedy of the commons

over-exploitation of a public resource, collective action problem, resource is valuable and finite

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21

Solutions to Tragedy of the Commons

-Private ownership -Voluntary organization to enforce responsible use -Governmental regulations

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22

ecological footprint

the impact of a person or community on the environment, expressed as the amount of land required to sustain their use of natural resources.

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23

carbon footprint

the total carbon dioxide emissions produced by an individual, group, or location

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24

Sustainability

The use of Earth's renewable and nonrenewable natural resources in ways that guarantee continued use for future generations

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maximum sustainable yield

the maximum rate at which a renewable resource can be exploited without impairing its ability to be renewed or replenished

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Three Pillars of Sustainability

environment, economy, society

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27

Environmental indicators

biological diversity, food production, average global temperature and co2 concentration, human population, resource depletion.

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28

Global Indicator - biodiversity

Less ___________, less healthy planet

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29

Global Indicator - Food Production

___________ an indicator of the Earth's ability to support _. Changes or degredation to the health, water, soil, and climate of the Earth will pose a threat to _.

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Global Indicator - Atmosphere

Life can only sustain itself in a very narrow _______.

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Global Indicator - Human population

Falling death rates indicate an increase in life expectancy, putting a growing burden on Earth's resources

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Resource Depletion

the act of using resources faster than they can be restored or replaced

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33

Green Revolution

Rapid diffusion of new agricultural technology, especially new high-yield seeds and fertilizers.

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34

monocropping

An agricultural method that utilizes large plantings of a single species or variety

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35

limiting nutrients

nitrogen, phosphorus, potassium

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36

GMO

genetically modified organism

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37

Green revolution happened through

mechanization, irrigation, commercial fertilizers, GM crops, and pesticides

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38

negative effects of mechanization

Increased CO2 output, soil compaction, more erosion, mono-cropping

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39

negative effects of synthetic fertilizers

algal blooms, increased CO2 output, health risks, no additional humus is added to soil

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40

food insecurity

the state of being without reliable access to a sufficient quantity of affordable, nutritious food

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41

food apartheid

Systemic oppression related to race and class creating barriers to resources such as food and land. Leads to nutrition-related chronic diseases

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42

subsidy

A government payment that supports a business or market

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43

tiling

the practice of turning over topsoil to bring more nutrient rich and moist soil closer to the surface for crop production

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44

slash and burn agriculture

a farming technique in which trees are cut down and burned to clear and fertilize the land

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45

negative effects of slash-and-burn agriculture

deforestation, loss of biodiversity, increased CO2, erosion

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46

concentrated animal feeding operation (CAFO)

A large indoor or outdoor animal feeding operation designed for maximum output

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47

fecal coliform bacteria

increase in ______ is an increase in disease-causing pathogens

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48

Persisten organic pollutants (POPs)

Chemical compounds that persist in the environment and retain biological activity for a long time.

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49

photolytic

reactions or processes that require electromagnetic radiation to move forward

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50

lipophilic

tending to combine with or dissolve in lipids or fats.

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51

fat-soluble

Substances that are able to be absorbed into fat and are stored within it.

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52

DDT (dichlorodiphenyltrichloroethane)

A pesticide which are highly effective. However, it implicated in illnesses and environmental problem; now banned in US since 1972

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53

Biomagnification

accumulation of pollutants at successive levels of the food chain

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54

Bioaccumulation

The accumulation of a substance, such as a toxic chemical, in various tissues of a living organism.

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PCBs (polychlorinated biphenyls)

Chemical compounds used as additives to paint and plastics, banned from use in the U.S. in 1979

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perchorates

Found at ignition sits of rockets, missiles, fireworks.

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percholates effect

Alters neuro and physical development, fatigue, depression, and cardiovascular disease and problems.

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PCB effect

cancer in humans, reproductive disruption

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DDT effect

cancer, vomiting, reproductive reduction, seizures, liver damage

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POPs only break down through

photolytic means

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Sources of POPs

-Waste incineration -Pesticides -High-temperature industrial processes -By-product in herbicide production (Agent Orange/Vietnam) -The pulp and paper industry (paper bleaching) -Traffic exhaust -Cigarette smoke

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Biggest bioaccumulators

DDT, methylmercury, PCBs

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63

Methylmercury

Emitted from volacanoes, highly toxic heavy metal that biomagnifies in aquatic ecosystems and contaminates humans largely through eating of [shell]fish; damages the central nervous system (esp. children/embryos) and leads to impaired coordination and sense of touch/taste/sight.

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64

hypoxic

low oxygen

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65

benthic zone

the muddy bottom of a lake, pond, or ocean

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66

eutrophication

A process by which nutrients, particularly phosphorus and nitrogen, become highly concentrated in a body of water, leading to increased growth of organisms such as algae or cyanobacteria.

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67

algal bloom

The rapid growth of a population of algae

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68

gray water

wastewater from baths, showers, bathrooms, and washing machines

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69

black water

Any water containing human waste

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70

oligotrophic

Describes a lake with a low level of productivity

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71

mesotrophic

Describes a lake with a moderate level of productivity

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72

Eutrophic

Describes a lake with a high level of productivity

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73

irrigations

the controlled supply of water to land in order to grow crops

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74

prevention

taking steps to keep something from happening

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75

mitigation

minimizing damage

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76

waterlogging

A form of soil degradation that occurs when soil remains under water for prolonged periods.

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77

aeration

punching holes in soil to help more oxygen enter pores and promote root growth

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78

soil salinization

in arid regions, water evaporates leaving salts behind. (ex. Fertile crescent, southwestern US)

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79

hard water

water that contains a high mineral content

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80

desertificaiton

a change of semi-dry land into desert

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81

furrow irrigation

a trench that is flooded with water

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82

drip irrigation

the practice of using small pipes that slowly drip water just above ground to conserve water to use for crops

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83

flood irrigation

water is poured through canals and waterways so that it flows through fields

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84

spray irrigation

an apparatus that sprays water across a field

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85

impacts of waterlogging

causes water table to rise, causing plants to suffocate

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86

how does water-logging occur

repeated irrigation or sustained periods of rain

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87

waterlogging mitigation

aerate the soil

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88

cause of soil salinization

Agri-businesses often use groundwater (hardwater) for irrigation, when the water evaporates, the salts are left behind and build up, which is toxic for plants.

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89

Soil salinization mitigation

flood fields or aerate soils

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90

What causes desertification?

Farming, overgrazing, and drought

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91

pesticide treadmill

A cycle of pesticide development, followed by pest resistance, followed by new pesticide development

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92

aritificial selection

change in genetics due to anthropogenic forces

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93

pesticide negatives

can kill non-target species, may contain POPs, toxic with negative health effects, potential infiltration and contaminate aquifers, pesticide treadmill

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94

Integrated Pest Management (IPM)

An agricultural practice that uses a variety of techniques designed to minimize pesticide inputs

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95

biocontrol

The use of a species to control the population growth or spread of an undesirable species

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96

intercropping

An agricultural method in which two or more crop species are planted in the same field at the same time

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97

crop rotation (IPM)

Rotation to other plants reduces the food source and can drastically reduce pest numbers. Rotation may offer benefits such as increased soil fertility and reduced soil erosion.

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98

intercropping effect

certain plants emit chemicals that repel pests and pull plants attract predators or pests.

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IPM cons

complex, slow, expensive

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IPM pros

Limitations on pesticide applications. economic savings on pesticides, proved yields.

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