ch 28 infection prevention and control

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Last updated 7:51 PM on 8/30/26
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56 Terms

1
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what is an infection

invasion and multiplication of microorganism in body tissues that can cause disease

2
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common signs/symptoms of infection

fever

malaise

inflammation

swelling

redness

increased heart rate

changes in WBC

3
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why can heart rate increase during an infection

metabolic rates increases as the body fights the infection

4
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what laboratory test cna help identify the causative organism of an infection

a blood culture

5
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what is colonization

presence and growth of microorganisms on or in the bodu without causing infection

6
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example of colonization

healthcare worker may carry MRSA without having an active MRSA infection

7
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what are infectious idseases

disease caused by microorganisms that can be transmitted from person to person

8
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what are the six links in the chain of infection

infectious agent

reservoir

portal of exit

mode of transmission

portal of entry

susceptible host

9
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what is an infectious agent

microorganism capable of causing infection (bacteria, virusses, fungi or parasites)

10
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what is a reservoir

place where microorganism live, grow, and multiply

11
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what is a portal of exit

way a microorganism leaves it reservoir

12
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what is a mode of transmission

way a microorganism is transferred from its source/reservoir to another person

13
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what is a portal of entry

way a microorganism enters a new host

14
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what is a susceptible host

a person who is vulnerable to infection because their defenses are unable to prevent infection

15
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where can the cahin of infetion be beroken

at any of the six links

16
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what is normal flors

beneficial microorganism that normally live on/in the body and help prevental harmful microorganism from taking over

17
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what are the body’s defenses against infection

normal flora

body-system defenses

inflammation

18
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what are the three major components of the inflammatory response

vascular response

cellular response

inflammatory response

19
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what are common sighs of infection

pain

redness

swelling

tenderness

20
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what is the purpose of inflammation

to help protect the body from injury/infection and begin tissue repair

21
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what is a HAI (healthcare associated infection)

infection associated with receiving health care or exposure to a health care setting

22
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what can contribute to HAIs

invasive procedures

antibiotic administration/overuse

MDROS

breaks in infection-control practices

prolonged health care exposure

23
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what are MRDOS

multi-resistant drug organisms that are resistant to multiple antibmicrobial medications

24
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why are HAIs a patient safety concern

increase complications, prolong recovery, and increase health care costs

25
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what factors influence a person’s susceptibility to infection

age

sex

nutritional status

stress

disease processes

medical therapists

26
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what is the nurse assessing when evaluating a patient’s infection risk

risk factors

clinical appearance

defense mechanisms

medical therapy

travel history

laboratory data

27
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what patient factors should be included in an infection assessment

age

chronic illness

defense mechanisms

medical therapies

travel history

28
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why is thorough infection assessment important

it allows for early intervention and prevention

29
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what does the nurse do during analysis

analyzes assessment findings and uses clinical judgmnet to identify actual or potential infection problems

30
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what are important components of planning infection care

establishing outcomes

setting priorities

using teamwork/priorities

31
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what are examples of infection-related health promotion

good nutrition

hygiene

immunization

adequate rest

regular exercise

32
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what are goals of acute infection care

eliminate the infectious organism and support the patient’s defenses

33
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what is medical asepsis

practice used to reduce, control or eliminate microorganisms and prevent their spread

34
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what are methods used to control or eliminate infectious agents

cleaning, disinfection, and sterilization

35
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other ways medical asepsis preevnts infection

protecting susceptible hosts, eliminating reservoirs, controlling portals of exit/entry, and controlling transmission

36
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one of the most important ways to control transmission

hand hygiene

37
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two major types of isolation procedures

standard precautions and transmission-based precautions

38
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who requires standard precautions

all patients

39
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what are transmission-based precautions

additional precautions used for patients with known or suspected infections that can be transmitted in specific ways

40
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three types of transmission-based precautions

airborne

droplet

contact

41
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when are airborne precautions usedd

for infections that can remain suspended in the air and travel over longer distances

42
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when are contact precautions used

for infections spread through direct or indirect contact, including certain MDROs

43
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how can nurses reduce the negative psychological effects of isolation

provide education

emotional support

sensory stimulation

involve family when appropriate

44
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why is patient-centered communication important during isolation

helps patient understand the reason for precautions and reduces emotional distress

45
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PPE stands for

personal protective equipment

46
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what ist eh purpose of PPE

create a barrier between the ehalth care worker and potentially infectious materials

47
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what does a gown protect against

exposure of clothing and skin to infectious materials

48
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what do masks protect againt

exposure of the nose and mouth/mucuous membranes to infectious material and transmission of respiratory infections

49
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when is eye protection important

when there is a risk of splashing or spraying of body fluids

50
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what do gloves protect against

contact with body fluids and contaminated surfaces

51
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what is important when removing PPE

remove it carefully to avoid contaminating yourself or your surroundings

52
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surgical asepsis

practices used to eliminate all microorganisms from an object or area and maintain sterility

53
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main difference between medical and surgical asepsis

medical asepsis: reduces and controls microorganisms

surgical asepsis: aims to eliminate microorganisms and maintain a sterile field

54
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what should the nurse consider when evaluation infection-control care

patient perspective and whether the patient expectations and outcomes were met

55
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how does the nurse evaluate the success of infection-control techniques

compare the patient’s actual response with the expected outcomes

56
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what should the nurse do if goals are not achived

determine what eneds to be changed and revise the plan/interventions