Warehouse Management and Operations Review

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Vocabulary and key concepts from the warehouse management review transcript covering functional roles, equipment, personnel, documentation, and operational procedures.

Last updated 5:37 AM on 6/15/26
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37 Terms

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Goods receiving/dispatch preparation area

The most important area in a warehouse configuration.

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Timely distribution (Phân phối hàng hóa kịp thời)

A warehouse function implemented when current stock levels or quality do not meet the specific requirements for finished goods or raw materials.

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Product mixing (Phối hợp hàng hóa)

The process of picking goods from multiple locations and batches to complete a single order with various item types and quantities.

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Security and storage (Bảo đảm và lưu giữ hàng hóa)

The function of ensuring goods maintain full quantity and quality throughout operations while maximizing warehouse area and capacity.

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Component warehouse management (Quản lý kho linh kiện)

The storage of all input raw materials and sub-assemblies used as ingredients for subsequent production stages.

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Product warehouse management (Quản lý kho sản phẩm)

The storage of finished products from production lines prepared for outbound shipping.

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Packaging material warehouse (Quản lý kho vật liệu đóng gói)

A warehouse containing packaging items such as pallets, nylon, and ties related to containing and packing goods.

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Consolidation warehouse

A warehouse used for grouping small shipments (LCL) together.

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Breakbulk warehouse

A distribution warehouse where large shipments are broken down into smaller lots for customers.

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Mixing warehouse

A multi-functional warehouse that combines products from different factories to ship to specific customers.

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Layout

The arrangement or physical positioning of areas in a warehouse.

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Rack

A shelf or storage frame used for holding goods in the warehouse.

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Dock

A warehouse door or loading bay used for receiving or shipping goods.

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Forklift

Equipment used for lifting and moving goods within the warehouse.

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Taly man

A warehouse staff member responsible for checking or counting goods.

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Picker

A warehouse employee responsible for picking items from storage locations.

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Manager

The highest-ranking management position in the warehouse personnel structure.

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Supervisor

The middle-level management position in a warehouse.

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Storage location hierarchy

The system used to identify a specific storage spot, following the order: Shelf > Row > Column > Sub bin.

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Yellow Label

A label indicating that domestic goods are currently waiting for quality inspection.

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Red Label

A label applied to goods that have failed quality inspection (QC conclude not qualified).

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Blue Label

A label used to identify sample goods (lô hàng mẫu).

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HOLD Label

A label indicating that a shipment must be held and is awaiting a resolution.

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P/O (Purchase Order)

An official order document used during the goods receiving process.

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D/O (Delivery Order)

A delivery order document used in warehouse receiving activities.

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Accident report

A document created in the event of an accident or when physical damage occurs during receiving.

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Trouble report

A report created when there is an issue or discrepancy during the receiving process.

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Actual Qty

The real or physical quantity of goods received, as recorded in an Accident report.

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Total NW (Net Weight)

The total weight of goods excluding the weight of the packaging.

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Total GW (Gross Weight)

The total weight of goods including the weight of the packaging.

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Total CBM

The total volume (cubic meters) of the goods, often recorded in a Trouble report.

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Put away

The activity of placing received goods onto storage racks.

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ASN (Advanced Shipping Notice)

A pre-shipment notification used in warehouse management processes.

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Replenishment

The activity of refilling or supplementing stock in picking areas.

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Despatch

The activity of shipping or sending goods out of the warehouse.

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X-docking (Cross-docking)

A warehouse process where goods are moved directly from the receiving area to the shipping area without long-term storage.

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Value-added services

Extra services provided in the warehouse that increase the value of products, such as labeling or special packaging.