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Vocabulary flashcards covering carbohydrates, lipids, proteins, and major hypotheses about the origin of life, derived from the lecture notes.
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Carbohydrate
Organic macromolecule composed of carbon, hydrogen, and oxygen (≈CH₂O) that provides energy.
Monosaccharide
Single sugar molecule; monomer of carbohydrates.
Disaccharide
Carbohydrate made of two bonded monosaccharides.
Polysaccharide
Complex carbohydrate consisting of many monosaccharide units; a polymer.
Monomer
Individual repeating unit within a polymer (e.g., a single glucose in starch).
Polymer
Large molecule composed of repeating monomers (e.g., polysaccharide).
Simple carbohydrate
Carbohydrate composed of one or two sugar units (mono- or disaccharide).
Complex carbohydrate
Long-chain carbohydrate; synonymous with polysaccharide.
Glucose
Monosaccharide that supplies the quickest form of energy.
Fructose
Fruit sugar monosaccharide; combines with glucose to form sucrose.
Galactose
Monosaccharide commonly found in milk; simple sugar.
Sucrose
Table sugar; disaccharide of glucose + fructose.
Cellulose
Structural polysaccharide in plant cell walls.
Starch
Storage polysaccharide in plants; dietary carbohydrate broken down into glucose.
Glycogen
Animal storage polysaccharide; excess glucose stored in liver and muscles.
Lipid
Hydrophobic biomolecule used mainly for long-term energy storage.
Glycerol
Three-carbon backbone of many lipids.
Fatty acid
Hydrocarbon chain with a carboxyl group; lipid building block.
Triglyceride
Lipid of glycerol bonded to three fatty acids; major energy reserve.
Phospholipid
Lipid with glycerol, two fatty acids, and phosphate; forms cell membranes.
Steroid
Lipid with four fused carbon rings; includes hormones like cholesterol.
Hydrophobic
Water-repelling property characteristic of most lipids.
Protein
Macromolecule of amino acid chains; performs structural and functional roles.
Amino acid
Monomer unit of proteins containing amino and carboxyl groups.
Enzyme
Protein that acts as a biological catalyst, speeding up reactions.
Biomolecule
Any molecule produced by living organisms, such as carbohydrates, lipids, or proteins.
Panspermia
Hypothesis that life originated in space and was seeded on Earth.
Svante Arrhenius
Scientist who formally proposed modern panspermia.
Chemosynthesis
Production of food using chemical energy (e.g., hydrogen sulfide) instead of sunlight.
Iron-sulfur world hypothesis
Günter Wächtershäuser’s idea that life began at hydrothermal vents via iron-sulfur chemistry.
Günter Wächtershäuser
Proposer of the iron-sulfur world hypothesis for life’s origin.
RNA World Hypothesis
Theory that RNA was the first self-replicating molecule before DNA and proteins.
Walter Gilbert
Scientist who coined the term “RNA World” in 1986.
Hydrothermal vent theory
Proposal that life originated at deep-sea volcanic vents through chemosynthesis.
Clay hypothesis
Idea that clay minerals provided templates for forming complex organic molecules on early Earth.
Alexander Graham Cairns-Smith
Scientist who formulated the clay hypothesis.
Electrical Spark (Miller-Urey) experiment
Simulation of early Earth lightning that produced organic compounds, supporting abiogenesis.
Abiogenesis
Concept that life arose from non-living matter via gradual chemical evolution.
Oparin-Haldane theory
Early proposal that organic molecules formed in a primordial soup, leading to life.