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Aflatoxicosis / Mycotoxicosis
condition caused by the toxins produced by molds that grow on feeds. All birds and mammals can get this infection.
Aflatoxin
Group of metabolites of mycotoxins found in animal feed held under mold-producing conditions
Trypsin and Chymotrypsin Inhibitor (Protease)
●Raw soybean, Wheat, Barley
●Causes pancreatic hypertrophy and dietary loss of appetite
Glucans
●Oats, Barley
●Viscous gummy carbohydrates that are poorly digested and lower the digestible energy in feeds
Alpha-amylase inhibitor
●Barley, Wheat, Rye
●Hinders carbohydrate utilization
Lectins (Phytohemagglutinin)
●Raw soybeans
●Causes Growth depression, releases digestive enzymes into the feces
Phytate (Phytic acid)
●Exists in all feeds derived from plants called phytin (Cereal Grains, Legumes, Oilseeds and Nuts)
●Reduces mineral and protein availability
Gossypol (Polyphenolic aldehyde)
●Causes olive green yolk in stored egg
●Controlled by heating and adding Fe salt
Tannins
●Sorghum, rapeseed meal
●Reduce protein digestibility and inhibit enzymes
Cyanogen or HCN
●Cassava
●Poisoning
Sinapine
●Canola
●Fishy odor in egg
Saponin
●Alfalfa
●Injury to digestive mucosa
Mimosine
●Ipil-ipil leave
●Alopecia and sterility in breeding animals
Glucosinolates (Goitrogens)
●Rapeseed, Canola meal
●Inhibit Iodine-binding to thyroid gland and induce goiter
●Responsible for “hot taste” in mustard and horse Raddish
Pectins
●Impair nutrient absorption, causes diarrhea and poor growth,
Soyin
●Soybean meal
●Lowers appetite and a trypsin inhibitor which reduces availability of methionine and cystine
Ergot Alka
●Rye and Triticale
●Produced by Claviceps fungi that causes gangrene, abortion, agalactia, gain in weight and FCR