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A set of vocabulary flashcards based on the Astor Breakfast Menu, highlighting key dishes and their descriptions.
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Houstonian Breakfast
8 oz Ribeye Steak, 2 Bacon, 2 Fried Eggs, Cream Grits and Toast
Astor Wonder Breakfast
Belgian Waffles or 4 French Toast topped with Powdered Sugar, 2 scrambled Eggs, 2 Bacon, 2 Pork Sausage, Potatoes
Astor's Eggs Benedict
Big Croissant with Ham or 2 Roasted Tomatoes topped with Avocado, Poached Eggs and Hollandaise Sauce, served with Potatoes
Katyzuelan Breakfast
Arepa with Shredded Beef, Black Beans, Scrambled Eggs with Onions & Tomatoes, topped with Shredded Mozzarella Cheese (GF)
Astor Cream Cheese Shrimp & Grits
Shrimp and Bacon Bites topped with Green Onions and Parsley
Steak and Eggs Breakfast
8 oz Outside Skirt Steak, 2 Sunny Side Up Eggs, Roasted Potatoes, and Slice of Toast (GF)
Pancake Breakfast
3 Pancakes, 2 Scrambled Eggs, 2 Bacon, Syrup and Fruit
South Africa Executive
Beef Boerewors, 2 Bacon, 2 Sunny Side Up Eggs, Peri-Peri French Fries, Fruit and Slice of Toast (GF)
Lamb Chops & Waffles
Lamb Chops served with Waffles
African Peri-Peri Wing Breakfast
3 Spicy African Peri Peri Wings with Belgian Waffle or French Toast topped with Powdered Sugar and Potatoes
GF Keto Eggs Benedict
GF Bun topped with Smoked Salmon, Poached Eggs, 2 Avocado Slices, Bacon, Hollandaise Sauce, served with Cauliflower Mash and Fruit (GF)