DNA Extraction and Purification Techniques

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This set of flashcards covers essential concepts of DNA extraction and purification techniques, including historical milestones, chemical processes, advantages and disadvantages of different methods, and biological considerations.

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14 Terms

1
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Who performed the first DNA extraction and in what year?

Friedrich Miescher in 1869.

2
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What was the material that Miescher isolated called?

Nuclein.

3
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What does DNA extraction entail?

The extraction of cellular/biological material and cell lysis to isolate DNA.

4
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What is the main purpose of the isolation step in DNA extraction?

To separate and purify DNA from proteins and other cellular components.

5
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Name a common chemical used for cellular disruption during DNA extraction.

Proteinase K.

6
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What buffer is used to store DNA to prolong its stability?

TE Buffer (Tris:HCl & EDTA).

7
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What can inhibit DNA processing?

Proteins, cell materials, and chemical contaminants.

8
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Which method uses phenol and chloroform for DNA extraction?

Organic extraction.

9
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What is one advantage of using Promega's DNA IQ Extraction method?

It eliminates the use of harmful compounds.

10
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What is the effect of heat and humidity on DNA quality?

They speed up hydrolytic cleavage.

11
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What is Chaotropic salts' role in Qiagen DNA extraction?

They disrupt hydrogen bonding to help isolate nucleic acids.

12
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List one pro and one con of organic extraction.

Pro: Thorough and efficient; Con: Time-consuming and uses hazardous chemicals.

13
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What enzyme is used to degrade proteins in differential extraction?

Proteinase K (ProK).

14
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What happens during the first incubation in differential extraction?

Digestion of Epithelial Cells using digest buffer and Proteinase K.