Alkanes and alkenes

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32 Terms

1
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What are alkanes?

Hydrocarbons that contain only carbon - carbon or carbon - hydrogen single bonds

2
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What is the general formula for alkanes?

CnH2n+2

3
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Describe the melting and boiling points of alkanes and alkenes in general and down the series

  • Gradually increase down the homologous series

    • Forces of attraction between molecules increase as their size increases

  • Gases at r.t.p.

  • Simple molecular substances with weak forces of attraction between molecules

4
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Describe the viscosity of alkanes and alkenes

  • Alkanes become more viscous as their molecular size increases

    • Stronger forces of attraction between alkane molecules, restricting flow

  • Longer chains lead to molecules getting entangled

5
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Describe the solubility of alkanes and alkenes

  • Insoluble in water but soluble in most organic solvents

  • Liquid alkanes are often used as solvents for other compounds

6
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What are the conditions for the combustion of alkanes and alkenes? (+O2)

Excess oxygen for complete combustion and limited oxygen for incomplete combustion

7
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What is produced during the combustion of alkanes and alkenes?

  • CO2 + H2O (excess O2)

  • CO + H2O (limited O2)

8
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Why is combustion of alkanes harder down the series?

Mr increases → flammability decreases → incomplete combustion

9
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What are the conditions for substitution of alkanes?

  • Presence of UV light

    • Due to alkanes’ unreactivity → requires very high energy

  • Limited halogen (mono-sub.)

  • Excess halogen (multi-sub.)

10
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What is the substitution of alkanes?

One or more hydrogen atoms in an alkane are replaced by other atoms like halogen (e.g. Cl and Br) atoms

11
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Diagrams of alkanes

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12
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What are alkenes?

Hydrocarbons that contain C = C double bonds

*C = C functional group

13
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What is the general formula for alkenes?

CnH2n

14
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How is the combustion of alkenes as compared to alkanes?

Alkenes → sootier flame

Alkanes → less sooty flame

15
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Are alkenes likely to undergo complete or incomplete combustion?

Incomplete

16
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What are the conditions for the hydrogenation of alkenes? (addition of hydrogen)

  • 150ºc

  • Presence of a nickel catalyst

17
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Compare the reactivity of alkenes and alkanes

Alkenes → reactive

Alkanes → generally unreactive

18
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What are the conditions for bromination of alkenes? (addition of bromine)

  • Room temperature

  • Absence of UV light

19
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What is the color change of bromination of alkenes?

Reddish-brown → colourless

20
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What are the conditions for the hydration of alkenes? (addition of steam)

  • 300ºc

  • 60atm

  • Presence of H3PO4 [phosphoric (V) acid] as a catalyst

21
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What is the product of the hydration of alkenes?

Alcohol

22
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What are the conditions of addition polymerization of alkenes?

  • Pressure

  • Presence of catalyst

23
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What are the conditions for the production of alkenes via cracking of alkanes? (decomposition)

  • 500ºc to 700ºc

  • 1atm

  • Presence of Al2O3 or SiO2 as a catalyst

24
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Describe the electrical conductivity of alkenes and alkanes

Do not conduct electricity in any state

25
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How do alkenes and alkanes react differently with bromine?

Alkanes → bromine remains orange

Alkenes → orange bromine decolourises

26
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What are the differences between saturated and unsaturated compounds?

Saturated → C - C single covalent bonds with all carbon atoms bonded to 4 other atoms

Unsaturated → C = C double covalent bonds with more atoms added across the carbon

27
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What is the test for unsaturation?

  1. Add aqueous bromine to each sample in the absence of UV light

  2. Br (aq) remains brown when shaken with saturated hydrocarbons (alkane)

    • Alkanes undergo substitution with halogen only in the presence of UV light

  3. Br (aq) decolourises when shaken with unsaturated hydrocarbons (alkenes)

    • Alkenes undergo halogenation (addition) spontaneously even when light is absent

28
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Do saturated or unsaturated fats have higher molecular mass and why?

  • Saturated fat has relatively higher molecular mass / size

  • Hydrogen atoms are added to each C = C bond

  • The greater the level of saturation, the higher the melting point

29
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Do saturated or unsaturated fats pack more closely to one another and why?

  • Saturated fats are more linear in shape, so they clot our arteries more effectively

  • Unsaturated fats have less linear and more irregular shapes, so they cannot clot our arteries effectively

30
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What are the states of saturated and unsaturated fats at r.t.p. and pressure

Saturated → solids → strong IFA, can stack well

Unsaturated → liquids → weak IFA, cannot stack well

31
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What is glucose from plants converted to?

Ethanol and CO2 using yeast in aqueous solution at temperatures below 30ºc

32
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How can margarine be manufactured from vegetable oil?

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