class 10-11

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55 Terms

1
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what type of bonds can nonpolar groups form with their sidchains?

induced dipole-dipole

2
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isoelctric point

point when there is an equal balance of charges and net charge is neutral

3
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in an amino acid, the carboxyl group has a ___ pKa while the amino group has a ___ pKa

carboxyl group: acidic (pK1)

amino group: basic (pK2)

4
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what are glycine’s two buffer regions?

  1. centered around pKa of carboxyl group (pK1=2.34)

  2. centered around pKa of amino group (pK2=9.6)

5
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how to calculate the isoelectric point?

average of pK1 and pK2

6
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when pH=pI

net charge is 0

  • AA doen’t move in the electric field

  • AA least soluble in water

7
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pH>pI

net negative charge because protein wants to donate it’s proton to the solution because it needs it more

8
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pH<pI

net positive charge

  • accepting proton from environment to make the solution less acidic

9
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ionizable side chain (4)

  • have pKa value

  • act as buffers

  • influence pI of AA

  • can be titrated

10
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how to tell when looking at a graph where the pI, or net charge of 0 would be

typically between pKr and pH2

11
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peptides

chains of AAs

12
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peptide bonds

  • covalent

  • formed through condensation

  • broken through hydrolysis

13
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dipeptide vs. tripeptide vs. oligopeptide vs. polypeptide vs. protein

  • dipeptide- 2 AAs 1 peptide bond

  • tripeptide- 3 AAs 2 peptide bonds

  • oligopeptide- a few AAs (5-25)

  • polypeptide- single chain more than 20is

  • protein- hundreds of to thousands of AAs, molecular weight >10 kDa (1 or more polypeptides that work together)

14
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where does number and naming of AAs start?

amino-terminal residue (N-terminus)

15
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net charge of what parts of a protein are important?

  • not the whole protein’s net charge

  • net charge of active sites, bindings sites → tell us what can interact

16
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how to estimate the number of amino acids

molecular weight/110

  • 128 Da (avg. weight of AA)- 18 Da (weight of H2O removed)= 110

17
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average molecular weight of AA

128 Da

18
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molecule of water removed removed to form a peptide bond weigh?

18 Da

19
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why is amount of a specific AA in dif proteins variable?

  • role

  • location

  • organism preference

20
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multisubunit

protein with 2+ polypeptide chains

  • di, tri, tetra, etc… mer

21
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hetero(di, tri, tetra, etc)mer

more than one polypeptide chain, but different subunits (ex. \alpha \beta )

22
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homo(di, tri, tetra)mer

multiple polypeptide chain, but same subunit

  • ex actin

23
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oligomeric protein

long chain of the same protein repeating over again

24
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protomers

identical subunits in an oligomeric protein

25
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conjugated proteins

any protein that has smth permanently attached to it (covalently or strong ionic)

  • ex. prosthetic group (non-amino)

26
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lipoproteins

conjugated proteins that contain lipids

27
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glycoproteins

conjugated proteins that contain sugar

28
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metalloproteins

conjugated proteins that contain specific metals

  • ionically bonded

29
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primary protein structure

all proteins have it

  • order of AAs that make up the chain

  • critical to function

30
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proproteins

made in an inactive form→ have to get a part removed to become active

31
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secondary structure

  • how adjacent AAs interact with each other

  • shape with neighbors is determined by angles of bonds of the polypeptide backbone

32
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Phi (\Phi ) bond

between a-carbon and the its amino group

  • can rotate

33
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Psi (\Psi) bond

bond between a-carbon and the carbonyl carbon

  • can rotate

34
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how to determine were you can fit around your neighbors

how the Phi and Psi bond can rotate

35
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peptide bond

bond between amino acids

  • acts like a 2 bond because of resonance → can’t rotate

36
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only places to have rotations

Phi, Psi, and R group bond

37
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regular structure

if all the same type of bonds have the same angles along a backbone

38
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\alpha - helix

  • 2nd structure

  • right handed spiral (as you turn counterclockwise → you turn up)

  • 3.6 AA per complete rotation

  • R groups on the outside

  • allow polar and nonpolar side of the spiral

39
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\beta -sheet

  • a zigzag of polypeptide → then loop that loops around → 2nd zigzag that’s next to first zigzag→ 2 zigzags held together by hydrogen bonds

40
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where are sig chains on a \beta sheet?

sticking up and down above and below the sheet

41
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what determines the secondary confirmation of the polypeptide?

which AAs there are

42
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what happens if there are unequal bond angles in a 2nd structure?

random/disorder structure

43
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what does proline do to a structure?

forces things to change their phi and psi angles → disordered structure

44
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effect of position on order of a structure?

closer to 1= more all of the atoms are in the same chemical environment

  • more ordered

  • if on ends → usually denatured/flops around

45
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tertiary structure

how do all the 2ndary structures fit together

  • can be fibrous, globular

  • usually has disorder regions

46
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what type of interactions stabilize 3° structure

noncovalent interactions

  • some disulfide bonds to provide extra strength

  • hydrogen, dipole dipole, ionic

47
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globular proteins

enzymatic

  • weird glob with parts that can interact with thing differently

    • ex. bend and crevices can interact with dif things

48
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fibrous tertiary structure

often structural long braided proteins

49
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x-ray crystallography

get a lot of protein → mix in dif solvents → solvents slowly evaporate→ protein forms organized crystal→ x-ray shines on crystal and bounces off atoms→ then look at picture and figure out where electron dense spaces→ figure out how that shape can be made

50
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when do we use NMR to determine protein structure?

when proteins are smaller than 100 AAs

51
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circular dichroism (CD)

bends light to see how much the light is absorbed by the protein (we can tell a-heleciesvs b-sheets)

  • a-helices- absorbs light rly well

  • b- sheets- diff wavelengths

52
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motifs

groupings of 2ndary structures commonly found near each other

  • ex. helix-turn-helix

53
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homeodomain protein motif

3 helicies that bind to a specific AA secience of another protein

54
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domain

a large chunk of 2+ structural regions

  • each have a specific function

  • we can tell what a big protein w/ dif domains will do based on the domains

55
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bioinformatics

identifying the function of a protein by identifying the dif domain’s functions