Basic Theories of Globalization and Cultural Flows

Vocabulary flashcards covering key theories of globalization, perspectives on cultural flows, and related concepts discussed in the lecture.

World-Systems Theory

A framework that divides the world into core, semi-periphery, and periphery states, explaining how wealth and power are unevenly distributed in the global economy.

Core (World-Systems Theory)

Rich, industrialized countries that dominate global trade and benefit most from globalization by extracting labor and resources from other regions.

Periphery (World-Systems Theory)

Less-developed countries that supply cheap labor and raw materials to the core and are economically dependent on it.

Semi-periphery

Countries that share characteristics of both core and periphery, acting as an economic and political buffer between the two.

Hyperglobalist Perspective

The view that globalization is rapidly creating a highly integrated, ‘borderless’ world where nation-states lose significance.

Skeptical Perspective

The argument that globalization is overstated; national borders, cultures, and economies still matter greatly and benefits mainly accrue to rich nations and multinational corporations.

Homogeneity (Convergence)

The process by which cultures, economies, and politics become increasingly similar worldwide, often driven by global media, technology, and corporations.

Differentialism

The perspective that distinct cultural identities persist despite globalization, with local traditions and customs resisting full homogenization.

Heterogeneity

The creation of new, diverse cultural practices, economies, and political alliances resulting from interactions among different societies.

Cultural Hybridization

The blending and mixing of cultural elements from different societies to form new, unique cultural expressions (e.g., Filipino streetwear combining indigenous patterns with global fashion).

Glocalization

The adaptation of global products, ideas, or practices to fit local cultures and preferences, balancing global influence with local identity (e.g., country-specific fast-food menus).