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Key terms and definitions from the lecture transcript on the basics of agriculture, its sub-disciplines, and the steps involved in crop production.
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Agriculture
The production of food, feed, fibre, fuel and other goods by the systematic raising of plants and animals.
Ager
A Latin word meaning 'a field', from which the prefix 'Agri' in agriculture is derived.
Cultura
A Latin word meaning 'cultivation', from which the word 'culture' in agriculture is derived.
Agronomy
The study and development of techniques for improving agricultural practices.
Horticulture
The cultivation of fruits, vegetables, and ornamental plants.
Animal husbandry
The rearing and management of domestic animals.
Steps Involved In Crop Production
The sequential seven steps: 1. Preparation of soil, 2. Manuring, 3. Sowing, 4. Irrigation, 5. Crop Protection, 6. Harvesting, and 7. Storage and distribution.
Green revolution
A major concept identified for increasing crop production.