Diabetes Mellitus and Blood Glucose Monitoring

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Vocabulary and key clinical indicators for Diabetes Mellitus care and blood glucose testing procedures for nursing assistants.

Last updated 7:33 PM on 7/14/26
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22 Terms

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Diabetes Mellitus

A chronic (long-term) metabolic disorder where the body cannot properly use or make insulin.

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Insulin

A hormone that helps transport glucose (sugar) from the blood into the cells for energy.

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Hyperglycemia

A condition characterized by blood glucose levels that are too high.

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Type 1 Diabetes

An autoimmune condition where the body does not produce insulin; usually diagnosed in childhood and requiring lifetime insulin injections.

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Type 2 Diabetes

The most common form of diabetes where the body does not use insulin effectively (insulin resistance).

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Gestational Diabetes

A type of diabetes that occurs during pregnancy and increases the risk of developing Type 2 later in life.

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Polyuria

A common symptom of diabetes meaning frequent urination.

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Polydipsia

A common symptom of diabetes meaning excessive thirst.

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Polyphagia

A common symptom of diabetes meaning increased hunger.

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Hypoglycemia

A medical emergency characterized by low blood sugar, with symptoms like sweating, shakiness, and irritability.

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Fruity breath

A specific sign to monitor in patients experiencing hyperglycemia.

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Neuropathy

Nerve damage caused by diabetes that can result in a loss of feeling in the feet (diabetic neuropathy).

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Diabetic Ketoacidosis (DKA)

A life-threatening short-term complication of diabetes that is more common in Type 1 patients.

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Retinopathy

A long-term complication of diabetes involving eye problems that can lead to blindness.

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Pancreas

An endocrine gland that produces insulin.

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Blood Glucose Testing

A procedure used to measure the amount of sugar in the blood using a drop of blood, usually from the fingertip.

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Normal Fasting Blood Glucose

70100 mg/dL70 \text{--} 100\text{ mg/dL}

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Normal Blood Glucose (Before Meals)

70130 mg/dL70 \text{--} 130\text{ mg/dL}

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Normal Blood Glucose (After Meals)

Less than 180 mg/dL180 \text{ mg/dL}

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Glucometer

The blood glucose meter used to provide blood sugar readings.

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Lancet

A needle device used to perform a fingerstick for blood glucose testing.

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Critical Low Glucose Value

A blood glucose result usually below 70 mg/dL70 \text{ mg/dL}, indicating hypoglycemia.