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Vocabulary flashcards for reviewing electrolyte balance concepts, normal values, and imbalances.
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Sodium (Na+)
Normal range: 135-145 mEq/L. Functions: Regulates fluid balance, maintains blood pressure, and supports nerve and muscle function.
Potassium (K+)
Normal range: 3.5-5.0 mEq/L. Functions: Regulates heart rhythm, supports muscle function, and maintains acid-base balance.
Calcium (Ca2+)
Normal range: 8.5-10.5 mg/dL. Functions: Supports bone and teeth health, facilitates blood clotting, and regulates muscle contraction.
Magnesium (Mg2+)
Normal range: 1.5-2.5 mEq/L. Functions: Supports enzyme activity, regulates muscle and nerve function, and maintains bone health.
Phosphorus (PO4-)
Normal range: 2.5-4.5 mg/dL. Functions: Supports bone and teeth formation, regulates energy production, and facilitates muscle and nerve function.
Sodium-Potassium Pump
A membrane protein that uses ATP to exchange Na+ for K+ across the cell membrane; maintains cell potential and regulates cellular volume; essential for nerve impulse transmission, muscle contraction, and heart function.
Hypernatremia
Sodium levels greater than 145 mEq/L. Causes include excessive sodium intake, inadequate water intake, and excessive water loss.
Hyponatremia
Sodium levels less than 135 mEq/L. Causes include excessive water intake, SIADH, and diuretics.
Hyperkalemia
Potassium levels greater than 5.0 mEq/L. Causes include renal failure, excessive potassium intake, and medications like potassium-sparing diuretics.
Hypokalemia
Potassium levels less than 3.5 mEq/L. Causes include diuretics, vomiting/diarrhea, and hyperaldosteronism.
Hypermagnesemia
Elevated magnesium levels greater than 2.5 mEq/L. Causes include renal failure and excessive magnesium intake.
Hypomagnesemia
Low magnesium levels less than 1.5 mEq/L. Causes include chronic alcoholism, malnutrition, and prolonged diarrhea.
Hypercalcemia
Elevated calcium levels greater than 10.5 mg/dL. Causes include hyperparathyroidism, malignancy, and excessive vitamin D intake.
Hypocalcemia
Low calcium levels less than 8.5 mg/dL. Causes include hypoparathyroidism, vitamin D deficiency, and renal disease.
Hyperphosphatemia
Elevated phosphorus levels greater than 4.5 mg/dL. Causes include renal failure, hypoparathyroidism, and excessive phosphate intake.
Hypophosphatemia
Low phosphorus levels less than 2.5 mg/dL. Causes include hyperparathyroidism, malabsorption, and chronic alcoholism.