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factors that influence blood glucose concentration (2)
consumption of carbohydrates - glucose absorbed by blood
rate of respiration of glucose - increases during exercise due to muscle contraction
glycogenesis
converts glucose to glycogen
glycogenolysis
converts glycogen to glucose
gluconeogenesis
converts amino acids and/or glycerol to glucose
what cells detect if blood glucose concentration is too high
beta cells in islets of Langerhans in pancreas
what happens if blood glucose concentration is too high
insulin is secreted
explain the action of insulin in decreasing blood glucose concentration
attaches to specific receptors on cell surface membrane of target cells
this causes more glucose channel proteins to join cell surface membrane
increasing permeability to glucose
more glucose can enter cell by facilitated diffusion
this activates enzymes involved in conversion of glucose to glycogen
lowering glucose concentration of cells creating a concentration gradient
so glucose enters cells by facilitated diffusion
what cells detect if blood glucose conc. is too low
alpha cells in islets of Langerhans in pancreas
what happens if blood glucose conc. is too low
glucagon is secreted
explain the action of glucagon in increasing blood glucose concentration
attaches to specific receptors on cell surface membranes of target cells
activates enzymes involved in hydrolysis of glycogen to glucose
activates enzymes involved in conversion of glycerol/amino acids to glucose
this establishes a concentration gradient - glucose enters blood by facilitated diffusion
what do adrenal galnds do in fear/stress/excercise
secrete adrenaline
explain the role of adrenaline in increasing blood glucose concentration
attaches to specific receptors on cell surface membrane of target cells
activates enzymes involved in hydrolysis of glycogen to glucose
this establishes a concentration gradient - glucose enters blood by facilitated diffusion
describe the second messenger model of adrenaline and glucagon action
adrenaline/glucagon attach to specific receptors on cell membrane which
activates enzyme adenylate cyclase
which converts ATP to many cyclic AMP
cAMP acts as a second messenger - activates protein kinase enzymes
protein kinases activate enzymes to break down glycogen to glucose
suggest an advantage of the second messenger model
amplifies signal from hormone
as each hormone can stimulate production of many molecules of second messenger (cAMP)
which can in turn activate many enzymes for rapid increase in glucose
compare the causes of type 1 and 2 diabetes
higher and uncontrolled blood glucose concentration - higher peaks after meals and remains high
type 1 diabetes
beta cells in islets of Langerhans in pancreas produce insufficient insulin
normally develops in childhood due to an autoimmune response destroying beta cells of islets of langerhans
type 2 diabetes
receptor loses responsiveness to insulin
so fewer glucose transport proteins - less uptake of glucose - less conversion of glucose to glycogen
risk factor - obesity
describe how type 1 diabetes can be controlled
injections of insulin
blood glucose concentration monitored with biosensors - dose of insulin matched to glucose intake
eat regularly and control carbohydrate intake to avoid sudden rise in glucose
why can’t insulin be taken as a tablet by mouth
insulin is a protein
would be hydrolysed by endopeptidases/exopeptidases
describe how type 2 diabetes can be controlled
may use drugs which target insulin receptors to increase sensitivity to increase glucose uptake by cells
reduce sugar intake - less absorbed
reduce fat intake - less glycerol converted to glucose
more exercise - uses glucose by increasing respiration
lose weight - increased sensitivity of receptors to insulin
what are health advisers aims when it comes to type 2 diabetes
reduce risk of type 2 diabetes due to health problems
so need to reduce obesity as it is a risk factor
what are food advisors aims when it comes to type 2 diabetes
maximise profit