Nursing Application: Nutrition Questions and Verified Answers Latest 2026 Already Graded A -Chamberlain| ASSURED SUCCESS

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Last updated 12:34 PM on 7/5/26
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16 Terms

1
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In reviewing a client's demographic information, which factors would influence their nutritional needs? Select all that apply.

Culture

Religion

Age

Dentition

2
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Of the clients below, who is most at risk for "Imbalanced Nutrition: Less than body requirements"? Select all that apply.

A child who is a picky eater

A client with moderate dementia

3
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Which clients require a calorie intake of below 2,000 calories per day? Select the names to indicate the correct clients.

Jo Tanaka

Mari Sato

4
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Review Hiro and Mari's family profile. Select the data that would influence these two old adults' nutritional needs.

Japanese

88 years old

history of hypertension

wears full dentures

82 years old

moderate dementia

5
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The nurse has created nursing diagnoses based on the data collected. Select the best answer for each family member.​

Ineffective Therapeutic Regimen Management

cognitive impairment

knowledge deficit of appropriate foods to eat during pregnancy

insufficient nutrient intake

Risk for Electrolyte Imbalance

6
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The nurse discussed foods and beverages that should be avoided during pregnancy. Which action taken by Kaya (pronouns: she/her/hers) demonstrates that she understood the client education?

Eating a well-done steak

7
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Hiro (pronouns: he/him/his) is having problems chewing with his new dentures. He has decided to take them out and just "chew" with his gums. This action puts Hiro at risk for which of the following complications? Select all that apply.

Gum disease

Gum and jaw irritation

Change in food preferences

Choking

Infection

Gum disease

Gum and jaw irritation

Choking

Infection

8
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After teaching about a low sodium diet, what statement made by Hiro indicates a need for further clarification by the nurse?

Most foods at restaurants are low in sodium."

9
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Reflect on what you have learned about the Tanakas family. Select the data that would influence Yoshio's, Kaya's, Sara's, and Jo's nutritional needs​.

34-year-old

33-year-old

9 weeks pregnant

8 years old

does not like milk or milk products

picky eater.

10
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A home care nurse is visiting to check on Mari and how the family is helping her with her dementia. The nurse arrives at the home and it is Hiro's birthday. They are celebrating with friends and drinking champagne. Who should the nurse be most concerned about consuming alcohol? Select all that apply.

Hiro

Kaya

Yoshio

Mari

Kaya

Mari

11
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The Tanaka family is very proud of their Japanese culture. In regards to nutrition, how can the nurse provide culturally competent care? Select all that apply.

Find a Japanese dietitian for referral.

Suggest some non-Asian dishes for the family.

Find low sodium substitutions for cultural dishes.

Assess cultural beliefs and customs.

Encourage the family to order foods from a local Japanese restaurant.

Find low sodium substitutions for cultural dishes.

Assess cultural beliefs and customs.

12
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After completing a nutrition assessment on the Tanaka family, why did the nurse select Hiro and Kaya to focus on first?

Hiro and Kaya are the highest risk groups.

The nurse selected the members willing to participate.

Their problems are currently occurring.

Hiro and Kaya had medical diagnoses.

Their problems are currently occurring.

13
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The nurse was talking with Yoshio and Kaya about pregnancy weight. Kaya began her pregnancy at a normal weight. Which statement made by Yoshio should the nurse correct?

"Kaya needs to gain more weight in the first trimester than in the later trimesters."

14
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The nurse suspects Sara may have disturbed body image. Which question should the nurse use to assess for this condition?

"How do you feel about your body?"

15
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What assessment finding would indicate that a healthcare provider should be contacted immediately?

Kaya has been continuously vomiting for 8 hours.

16
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If Jo continues to have a low calcium intake as a child, which complication is directly related to the risk?

Fractures