Plant Poisons

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23 Terms

1
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Exposure

  • browsing tendency of animals

    • animals in feedlots “bored”

    • animals pastured in or near woodlots, tree lines, etc.

  • accidental ingestion

    • incorporation of material into stored feeds

    • animals forced to consume plants they would not consume voluntarily

  • starvation - limited feed resources

  • learned behaviors - animals need to “learn” what not to eat

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Factors affecting plant toxicity

  • amount of plant material consumed

  • part of plant material consumed

    • roots, stems, leaves, fruits

  • growing conditions

    • drought - increases nitrates, prussic acid

    • wilting of leaves - increases cyanide in the leaves of wild cherry

    • recent use of herbicides

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Cyanogenic plants

  • contains non-toxic cyanogenic glycoside

    • hydrolysis of glycoside releases free cyanide, HCN

  • HCN interferes with oxygen transfer from RBC to tissues, depriving tissues of oxygen (binds to hemoglobin and prevents release of O2)

  • pathognomonic sign: venous blood is bright “cherry” red

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Common cyanogenic plants

  • all members of the Prunus family: wild cherry, choke cherry, etc.

  • sudan grass

  • sorghum

  • arrow grass

  • Johnson grass

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Cyanogenic toxicity is influenced by …

  • age and size of the plant

    • younger, shorter plants are more toxic

  • growth conditions

    • drought increases glycoside

  • wilting and frost

    • increases hydrolysis to HCN

  • storing method

    • ensiling is usually safe

    • hay may or may not be toxic

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Nitrate accumulators

  • nitrates bind to hemoglobin and block O2 from binding → methemoglobin

  • wide variety of agricultural plants and weeds are capable of accumulating nitrates

    • corn, sorghum, sudangrass, timothy

    • small grains - oats, rye

    • weeds: lamb’s quarter, Jimson weed, sweet clover, smartweed, thistles, pigsweed

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Factors affecting plant nitrate concentration

  • plant species - nitrate accumulators

  • chemical form of nitrogen fertilization

  • moisture content of the soil

  • soil pH

  • plant growth phase

    • some plants may accumulate nitrates while dying following herbicide application

  • nitrate reductase activity → helps convert nitrate to ammonia

    • requires Mo, S, P, and light

    • frost and drought decrease the activity of this enzyme, making nitrate more prevalent in the plant

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Prevention of nitrate toxicity

  • recognize the risk factors for agricultural plants

  • limit exposure to weeds of concern

  • monitor forage nitrate content

  • adapt animals to feed

  • ensure sufficient fermentable carbs in diet

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Alkaloids - overview

  • nitrogen containing compounds, basic in nature, heterocyclic ring

  • produced in plants from amino acids

  • many have medicinal uses

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Nightshade family

  • solanine is the alkaloid

  • causes GI and nervous clinical signs

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Hemlock family

  • piperidine alkaloids - coniine

  • CNS and teratogenic effects

  • poison hemlock common in roadside banks and fence lines

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Pyrrolizidine alkaloids

  • accidental poisoning from hay and silage

  • a hepatotoxin

  • horses are very sensitive to this toxin

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Taxine

  • taxol is the toxic compound

  • highly toxic to many species

  • toxic alkaloid affects many systems

    • GI, respiratory, CNS, cardiovascular

  • typically presented as “sudden death”

  • often “accidental” from plant trimmings placed in pasture or feedlots

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Soluble oxalates

  • can cause kidney damage

    • oxalate crystals in kidney cause tubular necrosis

  • binding of minerals

    • acute hypocalcemia

  • curly dock, lamb’s quarter, pigsweed

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Insoluble oxalates

  • local irritant

    • oral, pharyngeal lesions

  • dumb cane

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Cardiac glycosides

  • increase strength of cardiac muscle contractions

  • useful at low doses, toxic at higher doses

  • plants:

    • foxglove (digitalis)

    • milkweed

    • oleander

    • Lily of the Valley

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Photosensitization

  • necrotic dermatitis in non-pigmented skin due to UV activation of plant-based compounds deposited in the dermis

  • common plants: St. John’s Wort, Buckwheat, etc.

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Tetrahydrocannabinol

  • Plant: cannabis sativa

  • increased reporting of intoxication in pets in states that have legalized recreational and medicinal use

  • typically a result of consumption of the compound rather than inhalation

  • signs: incoordination and listlessness, dilated pupils, slow heart rate, urinary incontinence

  • sedation and supportive care works best as treatment

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Mustard Oils

  • Brassica family

  • cause anemias, and are goitrogenic

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Thiaminase

  • ex. Bracken fern, common horsetail

  • thiamine deficiency signs

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Tremetol

  • white snakeroot

  • excreted in milk

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Coumarin

  • sweet clover poisoning

  • interferes with blood clotting

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Common pet poisonings

  • chocolate

  • onions and garlic

  • xylitol

  • high salt food and products

  • coffee grounds

  • household plants

  • grapes and raisins

  • macadamia nuts

  • antifreeze

  • drugs

  • marijuana

  • rodenticides