33. Hyperglycemia and glucose-tolerance tests. Diagnosis of diabetes mellitus.

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Hyperglycemia?

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Defining is not straightforward

- As plasma glucose value varies depending on stress, recent food intake, circadian cycle and other factors

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Why is the diagnosis of hyperglycemia important?

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It is necessary for the diagnosis of any type of diabetes mellitus

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22 Terms

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Hyperglycemia?

Defining is not straightforward

- As plasma glucose value varies depending on stress, recent food intake, circadian cycle and other factors

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Why is the diagnosis of hyperglycemia important?

It is necessary for the diagnosis of any type of diabetes mellitus

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Alimentary hyperglycemia?

Is the hyperglycemia that occurs after a meal

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The degree of which a food causes plasma glucose level to rise depends on?

Depends on the foods glycemic index

- Food containing easily absorbable mono-and-disaccharides (sucrose/fructose) - have a high glycemic index

= Causing plasma glucose to rise rapidly after meal

- Food containing complex carbohydrates & fibre have a lower glycemic index = causes less of a plasma glucose level spike after meal

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Diet containing foods that have low glycemic index?

People with this diet have a lower risk for developing:

- DM type 2

- Coronary artery disease

- Obesity

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Tools used to diagnose DM type 2?

Three tools, should ideally be used together:

- Fasting plasma glucose (FPG)

- Oral glucose tolerance test (OGTT)

- HbA1c

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Fasting plasma glucose ranges?

Healthy: 3,5-6 mmol/L

Prediabetes: 6.0-7.0 mmol/L (impaired fasting glucose)

DM: > 7.0 mmol/L

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Oral Glucose Tolerance test ranges?

Healthy: < 7.8 mmol/L

Prediabetes: 7.8-11.1 mmol/L (impaired OGTT)

DM: > 11.1 mmol/L

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HbA1c - what is it?

Glycated hemoglobin

- Form of Hb that is covalently bound to glucose

- Formed from non-enzymatic glycation of Hb - is normal, also in healthy people

The level of HbA1c corresponds to the average plasma glucose level over 3 months (as RBCs only live 4 months)

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HbA1c levels?

Healthy: < 5.7%

Prediabetes: 5.7-6.4%

DM: > 6.4%

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Fasting plasma glucose - definition?

Going 12h without foods or sugary drinks

Normal, healthy range = 3,5 - 6,0 mmol/L

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Oral glucose tolerance test (OGTT) - definiton?

An internationally standardized test - it tests the body's response to a glucose load

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Procedure of OGTT?

1. Patient should eat normally in the days before the test

- Not be ill if possible

2. Fasting 12h before test

3. At physician's office: fasting Glc is taken

4. Patient is given oral solution containing 75g pure glucose that should be consumed within 5min (while sitting)

5. Blood may be drawn at 30-min intervals afterwards, but the most common: take plasma Glc sample after 2 hours

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Patient with diabetes - reduced insulin response to high blood sugara?

Is either due to:

- Low levels of insulin

or

- Insulin resistance

= They will have a higher level of plasma glucose after a glucose load

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When can the OGTT be false positive?

1. If the level of insulin-antagonist hormones is high, like:

- Cortisol

- Adrenalin

2. If the patient consumes few carbohydrates the day before, as this temporarily reduces the insulin-producing capacity of ß-cells

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What is HbA1c mainly used for?

To track the blood glucose control of diabetics, rather than to diagnose it

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Diagnosis of diabetes mellitus?

Depending on whether the patient has symptoms or signs of diabetes or not

Common symptoms:

- Polydipsia

- Polyuria

- Blurry vision

- Weight loss

One or more of these symptoms + a single test of FPG, OGTT or HbA1c = enough to confirm diagnosis

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People who regularly should be screened for diabetes?

- People who previously established impaired glucose tolerance or impaired fasting glucose

- Pregnant women, week 24-28

- People above 45 w/ BMI > 27

- Mothers of large new-borns

- People w/ metabolic syndrome

- People whose close relatives have diabetes

= They should perform OGTT

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What other findings may also rise suspicion for diabetes?

- Glucosuria

- Microalbuminuria

- Ketonuria

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C-peptide?

Product of proinsulin cleavage

- Is usually produced in equal amounts as insulin

= May indicate which subtype of diabetes the person has

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Decreased levels of C-peptide?

Indicate an absolute insulin deficiency & therefore type 1 diabetes

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Increased levels of C-peptide?

Indicate hyperinsulinemia and therefore type 2 diabetes