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This set of flashcards contains key vocabulary terms and definitions related to the organization and functions of the digestive system.
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Oral Cavity
The site of ingestion and mechanical digestion with teeth and tongue.
Pharynx
Muscular propulsion of materials into the esophagus.
Esophagus
Transport of materials to the stomach.
Stomach
Chemical digestion of materials by acid and enzymes; mechanical digestion through muscular contractions.
Small Intestine
Enzymatic digestion and absorption of water, organic substrates, vitamins, and ions.
Large Intestine
Dehydration and compaction of indigestible materials in preparation for elimination.
Anus
The terminal end of the digestive tract where defecation occurs.
Teeth
Organs that perform mechanical digestion by chewing (mastication).
Tongue
Assists mechanical digestion with teeth and provides sensory analysis.
Salivary Glands
Secrete lubricating fluid containing enzymes that break down carbohydrates.
Liver
Secretes bile important for lipid digestion and performs many other vital functions.
Gallbladder
Stores and concentrates bile.
Pancreas
Produces digestive enzymes and hormonal secretions.
Digestion
The process of breaking down food into smaller components for absorption.
Motility
Movement of food through the digestive tract driven by muscle contractions.
Chemical Digestion
The breakdown of food through chemical processes involving enzymes.
Mechanical Digestion
The physical breakdown of food into smaller pieces to increase surface area for enzymes.
Peristalsis
Waves of muscle contractions that move bolus through the digestive tract.
Segmentation
Muscle contractions that mix digestive material with secretions without net forward movement.
Enzymatic Digestion
Digestion facilitated by enzymes that break down carbohydrates, proteins, and lipids.
Bile
A digestive fluid produced by the liver that emulsifies fats.
Chyme
Partially digested food, mixed with stomach secretions, that moves into the small intestine.
Villi
Finger-like projections in the small intestine that increase surface area for absorption.
Accessory Digestive Organs
Organs such as the liver, pancreas, and gallbladder that aid in digestion but are not part of the digestive tract.
Digestive Tract
The continuous tube from the mouth to the anus through which food passes.
Histology
The study of the microscopic structure of tissues.
Absorption
The process by which nutrients from the food are taken into the bloodstream.
Defecation
The elimination of feces from the digestive tract.
Mastication
The process of chewing food into small, digestible pieces.
Gingiva
Gums that surround the teeth.
Enamel
The hardest substance in the human body, covering the crowns of teeth.
Dentin
Layer that forms the bulk of a tooth, similar to bone without the cells.
Pulp Cavity
Interior chamber of a tooth that contains nerves and blood vessels.
Root Canal
The space within the root of a tooth that contains the pulp.
Cementum
Layer that covers the dentin of the root and anchors the periodontal ligaments.
Periodontal Ligament
Tissue that attaches the tooth to the jawbone.
Carbohydrases
Enzymes that break down carbohydrates.
Proteases
Enzymes that digest proteins into amino acids.
Lipases
Enzymes that digest lipids (fats).
Nucleases
Enzymes that digest nucleic acids into nucleotides.
Gastrin
A hormone that stimulates acid production in the stomach.
Secretin
A hormone that stimulates the pancreas to release bicarbonate to neutralize stomach acid.
Cholecystokinin (CCK)
A hormone that stimulates gallbladder contraction and bile release.
Vagus Nerve
The cranial nerve that innervates many organs in the digestive tract.
Hepatocyte
A liver cell involved in the metabolic processes of the liver.
Bile Salt Recycling
Bile salts are reabsorbed in the intestine and returned to the liver.
Microbiome
The collection of microorganisms living in and on the human body, especially in the gut.
Colonoscopy
A procedure to examine the large intestine for polyps or cancer.
Ileocecal Valve
The valve that prevents backflow from the large intestine to the ileum.
Haustra
Pouches in the colon that allow for expansion and contraction.
Omental Appendices
Small pouches of fat hanging off the colon.
Diverticulosis
A condition where small pouches form in the colon wall.
Constipation
Infrequent or difficult bowel movements.
Hemorrhoids
Swollen veins in the lower rectum and anus.
Peptic Ulcer
An open sore in the lining of the stomach or duodenum.
H. Pylori
A bacterium that can cause peptic ulcers.
Antacids
Medications that neutralize stomach acidity.
Enteroendocrine Cells
Cells in the gastrointestinal tract that secrete hormones.
Aging Effects on Digestion
Changes in the digestive system that may occur with age, including decreased motility and sensitivity.
Nutrient Absorption
The process of taking nutrients from food into the body's cells.
Feces Composition
Approximately 75% water and 25% solids including bacteria and indigestible material.
Anal Sphincters
Muscles controlling the release of feces; internal is involuntary and external is voluntary.
Lactose Intolerance
Inability to digest lactose, leading to gastrointestinal symptoms.
Cirrhosis
Scarring of the liver tissue.
Hepatitis
Inflammation of the liver.
Colonic Polyp
A growth on the lining of the colon that may become cancerous.
Flatus
Gas produced during digestion.
Bacterial Fermentation
The breakdown of undigested materials by bacteria in the large intestine.
Microscopic Anatomy of the Small Intestine
Includes villi, microvilli, and the brush border for enhanced absorption.