Unit 8: Aquatic and Terrestrial Pollution

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Last updated 2:24 PM on 4/22/26
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20 Terms

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Pollution

Any substance or form of energy introduced into the environment that causes harm to organisms, ecosystems, or human systems.

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Point-source pollution

Pollution that comes from a specific, identifiable source, such as a discharge pipe from a factory.

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Nonpoint-source pollution

Pollution that involves multiple diffuse sources across a broad area, making it harder to regulate.

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Watershed

The land area that drains water to a common outlet, such as a stream, river, lake, or ocean.

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Persistence

How long a pollutant lasts in the environment.

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Mobility

How easily a pollutant moves through the environment.

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Transformations

Changes in a pollutant's form, which can make it less harmful or more harmful in the environment.

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Dissolved oxygen (DO)

The amount of oxygen gas dissolved in water; critical for aquatic life.

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Biochemical oxygen demand (BOD)

A measure of the amount of oxygen that decomposers require to break down organic matter in water.

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Eutrophication

The enrichment of a body of water with nutrients, leading to excessive plant growth and oxygen depletion.

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Microplastics

Small plastic particles that can enter the food web and cause harm to aquatic organisms.

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Anaerobic digestion

A process where microorganisms break down biodegradable material in the absence of oxygen, producing biogas.

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Bioaccumulation

The increase in pollutant concentration within a single organism over time.

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Biomagnification

The increase in pollutant concentration at successively higher trophic levels in a food chain.

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Hazardous waste

Waste that poses substantial threats to health or the environment, often toxic, reactive, corrosive, or flammable.

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Groundwater contamination

Pollution that affects the quality of groundwater, often through leaching of hazardous substances.

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Nutrient pollution

Pollution that results from excess nutrients, particularly nitrogen and phosphorus, which can lead to harmful algal blooms.

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Thermal pollution

Degradation of water quality due to temperature changes, often from industrial processes.

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Heavy metals

Naturally occurring elements that can be toxic in low concentrations and do not biodegrade.

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Toxic chemicals

Chemicals that can cause harm to organisms or the environment, including both organic and inorganic types.