Ch. 5 Lab Techniques: Separations and Spectroscopy

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Last updated 3:34 AM on 8/29/26
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25 Terms

1
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Extractions


2
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Extraction of Organic Amines


3
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Extraction of Organic Amines


4
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Extraction of Carboxylic Acids


5
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Extraction of Phenols


6
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Chromotography


7
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Thin-Layer Chromotography


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Column (Flash) Chromotography



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Ion Exchange Chromotography


10
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High Performance Liquid Chromotography (HPLC)


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Size Exclusion Chromotography


12
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Affinity Chromotography


13
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Gas Chromotography



14
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Physical Properties of Organic Compounds


15
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Melting and Boiling Points


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Hydrogen Bonding


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Distillations


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Simple Distillation


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Fractional Distillation


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Spectroscopy


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Mass Spectroscopy



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Ultraviolet/ Visible (UV/Vis) Spectroscopy


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Infared (IR) Spectroscopy




24
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1H Nuclear Magnetic Resonance (NMR) Spectroscopy


25
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Chemically Equivalent Hydrogens