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Part 1
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Dairy has a few production systems, Beef has multiple operations
In terms of production systems and operations, how does the beef and dairy industry differ?
Does not qualify as a commercial farm
A backyard farm is defined as any farm or household, farming or non-farming raising at least one bird or animal and?
21 heads of adult and zero head of young
41 heads of young
10 heads of adult and 22 heads of young
What are the conditions for satisfying a commercial farm of beef production
41
How many minimum young heads if only young calves are raised?
21
How many minimum adult heads if only adult cows/bulls are raised?
Semi-intensive
Intensive
Nucleus
Multiplier
Backyard
Commercial
What are the key terms in production?
Cow-Calf Operation
Breeder Farm Operation
Growing-Fattening Operation
What are the three types of cattle raising?
Cow-Calf Operation
Operation wherein cows and bulls are raised to produce calves which are either sold at weaning, used as replacement stock or fattened and sold?
Sold at 7-8 months of age (weanling)
Raised as replacement stock
Sold for fattening
If a farmer has a calf and is following the Cow-Calf operation, what are the possible options for the calf’s future?
7-8 months old
At what age is a beef calf weaned?
Reproductive phenomena
Breeding and feeding systems
Management practices
A prodcuer in a cow-calf operation must be knowledgable on 3 main things
Nucleus Farms or Breeder Farms
This operation or farm distributes stocks to different farms nationwide or abroad.
Strict implementation of protocols and guidelines for selection
Needs accreditation and renewal of certificates
Regulated by BAI
Characteristics of a nucleus/breeder farm
Masbate
Province in the Philippines with the nucleus/breeder farms and rodeos
Rodeo Masbateno Festival
The festival in Masbate that celebrates the culture and cattle industry, showcasing skills in livestock handling?
Second week of April
When does the Rodeo Masbateno Festival occur?
ED RANCH
A multiplier farm in Milagros, Masbate
JADECO FARMS
A nucleus farm in Milagros, Masbate
Multiplier Farm
Source of parent stock of commercial farms which multiply the superior genetic crosses made by the nucleus farm
Cow-Calf Operation
This operation can also produce animals for breeding
large
For replacement stocks, a ______herd is necessary?
F - big farm and big capital
Breder farms usually has a big farm, small capital (T/F)
Extensive
Intensive
Integrated with plantation/trees
What are the different types of Breeder Farm Operation (Cow-Calf Operation Breeder Production)
Extensively or Intensively
In a growing-fattening operation, the growing cattle can be raised either?
Growing-Fattening Operation
Little capital, simple managament?
Intensively by well-organized farms
A fattening or finishing operation is usually raised?
Small-scale/backyard level
Ranching
Semi-intensive and intensive systems
What are the different housing systems for a cow-calf operation?
Small-scale or backyard level
Animals are tethered by day and kept inside a shed by night.
Frames - Bamboo
Roof - Cogon and Nipa
The sheds in a small-scale or backyard level of cow-calf operation uses native materials for sheds like?
Ranching
Housing system wherein trees are used as sheds, or a suitable fixed shed is for the herd placed on high, well-drained ground
pasture, perimeter fence
A semi-intesnive and intensive system has a ______with_________
Noon or Afternoon
When does a semi-intensive and intensive system cut and carry roughage?
Barn with stalls or pens for housing each group
What is the main shelter for animals in the semi-intensive and intensive system?
Small-scale fattening/Feedlot farm
What is the housing system commonly used in a Fattening Operation?
1.5m x 4m/head per 1 animal
In a small-scale fattening/feedlot farm, what is the spacing for each individual stalls for each animal?
3 meters for ventilation
The shed in a small-scale fattening/feedlot farm is how high?
Concrete or Sand
What is the flooring of a small-scale fattening or feedlot farm?
Fences/Fencing
Battens/Droppers
Handling Facilities
Feeding and Water Facilities
What are the common facilities used in beef production?
Facilitate proper livestock distribution
Eliminate overgrazing and can control drifting aimals
Shut out stray or trespass stock
Help in rotational grazing
Fence poisonous plant areas
What are the functions of a Fence/Fencing (FESHF)
Between; 5 m
Height; 1.5m above ground
Top wire; 1.4 m above ground
Spacing(wires): 50-50-40 cm
Spacing for fences?
If there is more than 5 meter distance between posts
When should battens be used?
Working corral
Race
What are the common handling facilities used?
Squeeze
Dipping vat
Weighing scale
Loading chute
What are the types of race (aka chute)
Production of a crop of uniformly high quality heavy weight calves
What is the main goal of herd management?
Sexual maturoty
High cpnception rate
High clf crop
Early rebreeding after calving
Excellent milk production of cow
Availability of a year-round feed supply
What are the specific goals of herd management?
22-51 days after calving, can return as early as 2 weeks
When does estrus occur after calving?
Herd division
This ensures appropriate nutrition of various age groups of herd
Age
Nutritional requirements of beef cattle are directly related to what?
Pregnant Herd
Breeding Herd
Heifer herd
Steer, Feeder or Fattener Herd
Bull Herd
What are the different kinds of herd divisions (PBHSB)
Pregnant Herd
Herd composed of pregnant females, once breeding season, grouped with breeding herd
Breeding Herd
It consists of dry cows and heifers ready for breeding. Transferred to the pregnant herd after breeding season if pregnant.
Heifer Herd
Composed of heifers not yet ready for breeding. This includes female calves after weaning.
Steer, Feeder or Fattener Herd
Growing cattle and those to be fattened for the market
Bull Herd
Mature males kept for servicing
Cessation of estrus
Noticeable enlargement of abdomen and udder
What are the signs of pregnancy?
60-90 days after breeding
When do we palpate to determine a pregnancy diagnosis?
Uterus is pulled into the abdominal cavity due to the weight of the fetus and its fluids
During late-stage pregnancy, why is it difficult to feel the fetus and palpation may cause abortion?
5-6 months
When is the late stage of pregnancy?
Cows that failed to get pregnant are exposed to bull for another 3 months in breeding herd
What is Clean-up Breeding?
Last 2 months of pregnancy, mixed with dry cows
A pregnant or lactating cow must be separated from the heifer herd at?
2 weeks before parturition
When should a lactating or pregnant cow be given a small grass paddock?
Pregnant/Lactating Cows
In the management of this cattle, they must be placed in close accessibility with the cowboys quarters
1 week before calving
To avoid stress, a cow is housed separately and prepared a calving area at?
3 hours
Within ____hours, a calf must suckle colostrum
5-6 hours
A calf must be lead to the cow’s udder if it has not suckled for ____post-calving
concentrates, creep feeding
Calves are given _____ at an early age for faster growth which is termed as?
False
T/F Growers are fattened immediately
Pasture or Confinement
Growers can be raised in?
2 weeks before breeding season
When are open cows and replacement heifers checked for reproductive disorders?
Fail to settle after cleanup breeding
A criteria for culling open cows and replacement heifers is if they?
Fatteners
These require a short feeding period to reach slaughter weight?
200-300 kgs at 1.5-2 years old
What is the goal weight/target of fatteners?
Feedlot or Pasture
Fatteners can be raised in?
2 years old
Bulls are usually purebreed, and are used for service at atleast around?
60-90 days before and after breeding
When are bulls given supplemental grain feeding or concentrates?
2 months before breeding season
When are bulls given their annual fertility tests
Offspring reaches sexual maturity (usually after 2.5-3 years in the herd)
Bulls can be kept in the herd but are separated when?
30 cm
at 1 year old, circumference of a bull testicle must be?
Cattle identification
Dehorning
Castration
Culling
Weight Approximation
Age Determination
What are the general management practices?
Tattooing
Ear tagging
Branding
What are the three practical ways to identify an animal?
Tattooing
Permanent ID on one ear or both
Ear tagging
ID is placed on tag but is prone to breakage or loss
Branding
Offers readability at a distance and permanent means of ID
Branding with hot iron
What is the most common method of ID cattle?
Owner brand
Livestock ID office of municipality
ID of cattle includes?
Left hip
Where is the municipality brand?
Right hip or left leg
Owners brand?
6.4 cm long 5.0 cm wide
What are the dimensions of the brand?
1.0 cm wide
Branding iron size
65 cm long
Handle of branding iron should be at least?
Act. No. 1147
RA regarding the branding and ID of cattle?
May 3, 1904
When was the act regarding cattle branding enacted?
Hero
Vernacular term for branding?
Copper
Material that retains heat longer than iron and does not rust
76 cm long for easy handling
The handle of a branding iron is at least?
8cm
The branding numbers are usually ____height?
10 cm
The branding letters are usually ______height?
5 seconds
Branding involves a rolling motion for no more than?
Freeze branding
works by destroying the pigment-producing cells in hair follicles resulting in white hair growth
Dehorning
A method recommended in large scale operations