Gram Staining and Bacterial Isolation

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28 Terms

1
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a fundamental microbiology technique used to obtain pure cultures of bacteria from a mixed sample

Bacterial Isolation

2
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what is the goal of Bacterial Isolation?

separate out individual bacteria species

3
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a thick, uniform layer of bacterial growth that covers the surface of an agar plate

a lawn of bacteria

4
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when does a lawn of bacteria occur?

when a high concentration of bacteria is spread evenly across the plate

5
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what color will the lawn of bacteria be?

cloudy

6
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what materials are needed for Bacteria Isolation?

media, bacterial sample, inoculating loop, bunsen burner, incubator, permanent marker, parafilm

7
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these are food sources used to grow the bacteria on (agar plate is most commonly used)

media

8
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it transfers bacteria from source to plate

inoculating loop

9
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sterilizes your loop using high heat

bunsen burner

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Why do we use a bunsen burner for Gram staining?

to heat-fix the bacterial smear to the slide

11
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where plates are kept to facilitate growth

incubator

12
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this marks plates

permanent marker

13
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helps seal plates

parafilm

14
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essential for preventing contamination of both the sample and the surrounding environment

clam shell technique

15
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a technique that allows you to distinguish between different types of microorganisms or different parts of a cell based on how they absorb stains

differential stain

16
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thick peptidoglycan cell wall, stain purple, and are generally treatable with antibiotics

gram positive cells

17
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a substance composed of carbohydrates and protein subunits

peptidoglycan

18
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thin peptidoglycan cell wall + outer LPS layer, stain pink, and are more difficult to treat with antibiotics

gram negative cells

19
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it makes the species difficult to treat with antibiotics, released as a toxin when gram negative cells die

LPS

20
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what color is gram negative bacteria?

pink

21
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a type of chemical substance, either naturally produced by microorganisms or synthetically made, that is used to kill or inhibit the growth of bacteria

antibiotic

22
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it enters the peptidoglycan of all bacteria, and gives the bacteria a purple color. Primary stain

crystal violet

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this combines with the crystal violet to make a big complex in the peptidoglycan wall

gram’s iodine

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this is the most important step. a decolorizer, it removes the crystal violet/iodine complex from the thin peptidoglycan layers of gram negative cell walls but not thick layers from gram positive

Ethanol

25
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what color is gram positive bacteria?

purple

26
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this dye floods both cells. the gram positive cells remain purple since it is darker than the pink. counterstain

safranin

27
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What are the 4 main steps of Gram staining?

Applying a primary stain (crystal violet). Adding a mordant (Gram's iodine). Rapid decolorization with ethanol. Counterstaining with safranin

28
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What is “clam-shell” technique, and how does it help avoid contamination?

its when you open the dish like a clam to avoid contamination by shielding it