1.4 Digestive system anatomy + physiology

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33 Terms

1
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Where does digestion begin?

In the mouth

2
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Order of digestive system

mouth, esophagus, stomach, small intestine, large intestine, rectum, anus

3
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Function of digestive system

Break down food fr absorption and distribution of nutrients to the rest of the body.

4
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Smooth muscle function in digestive tract

Involved in mechanical digestion and movement of food through the digestive system

5
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What controls the smooth muscle

Parasympathetic

6
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What absorbs the nutrients in the stomach and small/ large intestine ?

Blood vessels

7
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Mechanical digestion

Any physical breakdown of food such as chewing and grinding food

8
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Function of saliva

Lubricates the food and provides the enzymes amylase and lipase to initiate chemical digestion of starch and lipids

9
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Chemical digestion

Process where enzymes break down food particles into simple chemicals that can be used in the body

10
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Broken down food is packaged into parcels called what

Bolus

11
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Bolus

A term used to describe food after it has been chewed and mixed with saliva

12
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What mechanism controls the contractions of smooth muscle to move the Bolus through the gastric sphincter to the stomach?

Peristalsis

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What prevents reflux of food back into the esophagus?

esophageal (cardiac) sphincter

14
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Chyme

Partially digested, semiliquid food mixed with digestive enzymes and acids in the stomach.

15
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What are the three main secretions in the stomach

mucus, hydrochloric acid, pepsinogen

16
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Function of hydrochloric acid

helps break down food and activates the protein pepsin

17
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Pepsin

An enzyme present in gastric juice that begins the hydrolysis of proteins

18
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What is the first part of the small intestine?

duodenum

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What occurs in the duodenum?

Chyme is neutralized by bicarbonate from pancreatic secretions

-Receives alkaline bile from gallbladder to neutralize acidic chyme

20
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What does the duodenum create

Large number of brush border enzymes such as protease,lactase, lactase and other disaccharidases and bicarbonate

21
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Function of villi and microvilli in the small intestine

increase the surface area of the intestine, to allow for maximum nutrient absorption

-Absorb water soluble (polar, hydrophilic) digested nutrients into blood, lipids into lactase and chylomicrons and vitamin b12

22
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Where do the blood carrying nutrients go

Pass from small intestine to liver VIA THE HEPATIC PORTAL DUCT

-Allows for liver enzymes to delaminate amino acids

-Convert ammonia to urea

-Metabolize consumed toxins and

- store glucose as glycogen

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What does the small intestine absorb

Nutrients and water

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What does the large intestine absorb

Left over water and salt from digested food

25
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Where is vitamin k absorbed

large intestine

26
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Hormones involved with digestion

Ghrelin

Leptin

Insulin

Glucagon

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Ghrelin

Induces hunger

28
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Leptin

Causes satiety

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Insulin

lowers blood glucose levels

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Glucagon

A protein hormone secreted by pancreatic endocrine cells that raises blood glucose levels; an antagonistic hormone to insulin.

31
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Enzymes

Proteins that speed up chemical reactions

32
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LIVER FUNCTION IN DIGESTION

Stores and produces bile

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Bile function

digest and or lipids