Glucose Metabolism Flashcards

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Flashcards on Glucose Metabolism, Obesity, and Insulin Resistance.

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30 Terms

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Glucose Homeostasis Goal

Regulation of blood glucose concentration.

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Hyperglycemia

A condition characterized by abnormally high levels of glucose in the blood.

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Hypoglycemia Symptoms

Dizziness, unconsciousness.

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Short term Hyperglycemia Symptoms

Frequent urination (polyuria).

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Monosaccharides

Glucose, Fructose, Galactose.

<p>Glucose, Fructose, Galactose.</p>
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Disaccharides

Lactose, Maltose, Saccharose.

<p>Lactose, Maltose, Saccharose.</p>
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Polysaccharides

Starch (plants), Glycogen (Animals).

<p>Starch (plants), Glycogen (Animals).</p>
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α-Amylase

Breaks down starch and glycogen in the mouth and stomach..

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α-Glukosidase, Saccharase, Lactase

Breaks down disaccharides into monosaccharides.

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SGLT1

Sodium-Glucose Transporter 1, active transport.

  • Transports glucose across cell membranes.

  • Uses active transport

  • Moves glucose into cells

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GLUT2

Type: Facilitated diffusion (passive transport)
Function: Glucose uptake, release, and sensing, Can move glucose in or out


Location & Cells:

  • Liver (Hepatocytes

  • Kindey

  • Intestine (Enterocytes)

  • Pancreatic β-cells

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Function of GLUT1/3

Basal glucose uptake.

Affinity:

1-2 mM

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Function of GLUT2

Glucose «sensing» und uptake.

Affinity:

15-20 mM

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Function of GLUT4

Insulin-stimulated glucose uptake.

Affinity:

5mM (physiological avg. ~4.8mM)

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Function of White Adipose Tissue (WAT)

Mechanical protection, energy storage, isolation.

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Endocrine Function Factors of White Adipose Tissue (WAT)

Leptin, Tumor necrosis factor alpha (TNFα).

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BMI formula

Body weight [kg] / (Height [m])2

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AgRP

Agouti-Related Protein.

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POMC

Proopiomelanocortin.

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Treatment Options for Common Obesity

Lifestyle intervention, Pharmacotherapy, Bariatric surgery.

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Insulin Resistance

A decreased ability of insulin to promote the uptake of glucose in peripheral tissues and to inhibit hepatic glucose output.

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Hypoglycemia

A condition characterized by abnormally low levels of glucose in the blood.

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<p>How does the body maintain glucose homeostasis after eating?</p>

How does the body maintain glucose homeostasis after eating?

  • Food intake increases glucose absorption from the intestine.

  • Blood glucose rises → sensed by the pancreas.

  • The pancreas releases insulin.
    Insulin signals:

    • The liver to store glucose as glycogen

    • Muscle and fat tissue to take up glucose

    • Brain uses glucose as fuel.
      This helps lower blood glucose back to normal.

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<p>How does the body maintain glucose levels during fasting?</p>

How does the body maintain glucose levels during fasting?

  • No food intake → glucose from digestion is unavailable

  • Liver releases glucose via:

    • Glycogen breakdown (glycogenolysis)

    • New glucose production (gluconeogenesis)

  • Insulin levels are low

  • Glucose is supplied to essential organs like the brain and muscles

  • Blood glucose is kept stable at ~4–8 mmol/L

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What does insulin do in skeletal muscle, and why?

  • ↑ Glucose uptake
    → Insulin signals muscle cells to pull glucose in from the blood using GLUT4 transporters.

  • ↑ Glycogen synthesis
    → The extra glucose is stored as glycogen, a fast energy source for muscles.

Why?
After eating, muscles take up glucose to store energy for later movement or exercise.

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How does insulin affect adipose tissue (fat), and why?

  • ↑ Glucose uptake
    → Insulin helps fat cells absorb glucose from the blood.

  • ↑ Lipogenesis (fat creation)
    → Extra glucose is converted into fat for long-term energy storage.

  • ↓ Lipolysis (fat breakdown)
    → Insulin blocks the breakdown of stored fat.

Why?
Insulin tells the body that energy is available, so it stores it instead of breaking down fat.

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What are insulin’s effects on the liver, and why?

  • ↓ Glucose release
    → Insulin stops the liver from making new glucose (gluconeogenesis).

  • ↑ Glycogen synthesis
    → The liver stores glucose as glycogen.

  • ↑ Lipogenesis
    → Extra glucose is turned into fat (for storage or transport as lipoproteins).

Why?
After a meal, insulin tells the liver to store nutrients and stop adding more glucose to the blood.

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What is Insulin?

Anabolic hormone = “building up”
→ Insulin promotes storage and synthesis of nutrients:

  • Stores glucose as glycogen

  • Converts glucose to fat (lipogenesis)

  • Helps cells take up amino acids and build proteins

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Why is Glucagon a catabolic hormone?

Catabolic = promotes the breakdown of stored energy to release fuel when the body needs it (especially during fasting or low blood sugar).