Digestive System and Nutrition - Video Notes

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Practice flashcards covering the digestive system, organs, processes, absorption mechanisms, pancreas hormones/enzymes, alcohol metabolism, and related health notes from the video.

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30 Terms

1
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What is the process by which substances are transferred from the digestive system into the blood or lymph?

Absorption.

2
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Which organ stores bile produced by the liver?

Gallbladder.

3
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Where is bile produced?

In the liver.

4
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Which enzyme does the mouth release to begin carbohydrate digestion?

Amylase.

5
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Name the three digestive enzymes secreted by the pancreas and the substrates they act on.

Amylase (carbohydrates), Protease (proteins), Lipase (fats).

6
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What neutralizes stomach acid as chyme enters the small intestine?

Bicarbonate (from the pancreas).

7
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What is the function of the epiglottis?

A flap of tissue that prevents food from entering the trachea.

8
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What are peristalsis and where do they begin?

Waves of muscle contractions that move food; begin at the top of the esophagus.

9
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Which vessel carries nutrients from the digestive tract to the liver?

The portal vein (hepatic portal circulation).

10
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What vessels supply the liver with blood?

The hepatic portal vein and the hepatic artery.

11
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What role does the liver play in alcohol metabolism?

It metabolizes alcohol using alcohol dehydrogenase and helps protect the brain and heart.

12
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What is chyme?

The semi-liquid mass of partly digested food produced in the stomach.

13
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What does the pyloric sphincter do?

Regulates the flow of chyme from the stomach to the small intestine and helps prevent reflux.

14
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What is the stomach’s thick mucus layer for?

To protect the stomach lining from acid and bacteria.

15
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What is the primary function of the colon (large intestine)?

Absorbs water and electrolytes and forms/store waste as feces.

16
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What are the three mechanisms by which nutrients cross the intestinal lining?

Passive diffusion, Facilitated diffusion, and Active transport.

17
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What hormones are produced by the pancreas and what are their roles?

Insulin and glucagon; insulin lowers blood glucose, glucagon raises it.

18
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What digestive enzymes are secreted by the pancreas?

Amylase, Protease, and Lipase.

19
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What is the function of bicarbonate in digestion?

Neutralizes stomach acid in the small intestine.

20
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What is the role of the lymphatic system in digestion?

Transports fat-soluble nutrients.

21
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What is the function of bile?

Emulsifies fats to aid their digestion.

22
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What is the relationship between alcohol content and proof?

Proof is twice the percentage of alcohol by volume (e.g., 80 proof = 40% alcohol).

23
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What are some general effects of alcohol on the body?

Brain memory loss, liver cirrhosis, heart disease, and fetal alcohol spectrum disorder; hangovers and dehydration.

24
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What are the recommended moderate drinking guidelines mentioned?

Women about 1 drink per day; men about 2 drinks per day.

25
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What organ stores bile and releases it when fat is present?

Gallbladder.

26
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Where is HCl produced?

In the stomach.

27
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Where does most absorption occur in the digestive system?

In the small intestine.

28
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What prevents reflux at the lower end of the esophagus?

Lower Esophageal Sphincter (LES).

29
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What is the function of the esophagus?

Transports food from the mouth to the stomach via peristalsis.

30
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What does the liver manufacture for the body as needed for energy?

Glucose.