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These flashcards cover key concepts related to insect management and disease management in crops.
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Insects are characterized by pairs of legs, a segmented body into head, thorax, & abdomen, and usually pairs of wings.
3; 2
Insects worldwide reduce agricultural yields by __%, while in the US they reduce yields by __%.
20%; 3%
The greatest damage from insects occurs in the __, averaging 20% from insects & 30% from nematodes.
tropics
Insects cause damage to crops by on plant tissue and by plant tissue.
chewing; sucking
Transmitting plant viruses occurs by injecting viruses into the plant from their __.
stylets
Pest outbreaks are increased by growing crops in a __, improving crop __, and repeated insecticide applications.
monoculture; health
Biological control includes the suppression of pest outbreaks by __, __, and __.
predators; parasites; diseases
Cultural control strategies include crop rotation and planting __ varieties that resist pests.
resistant
Chemicals used in the 1940s & 1950s have been replaced by __ chemistry that is safer for people, wildlife, & the environment.
safer