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Intermolecular Forces
Attraction between molecules of the same type
Dispersion Forces
Weakest IMF arising from instantaneous dipoles
Dipole-Induced Dipole Forces
Polar molecules polarizing nonpolar ones
Dipole-Dipole Forces
Occurs in molecules with uneven electron distribution
Hydrogen Bonding
Strong dipole force with H bonded to F, O, or N
Ion-Dipole Forces
Attraction between ions and polar molecules
Boiling Point of Ethane
-88.0 ºC, easier to boil
Polarizability
Ease of electron cloud distortion by neighboring charges
Surface Area Impact on Boiling Points
Flat/rod-shaped > spherical molecules of same mass
n-Pentane vs. Neopentane Boiling Points
n-Pentane (36.1 ºC) vs. Neopentane (9.5 ºC)
Viscosity
Resistance of a liquid to flow
Cohesion
Forces binding molecules in a liquid
Surface Tension
Energy to increase surface area, affected by IMFs and temperature
Adhesion
Forces allowing liquid-surface interaction
Capillary Action
Liquid flow against gravity in a thin tube
Vaporization
Phase change from solid/liquid to gas
Evaporation
Surface liquid changing to gas at T < Tbp
Enthalpy of Vaporization
Heat to vaporize one mole of liquid
Heating/Cooling Curves
Energy in phase change and temp change
Volatile Substances
Liquids evaporating easily due to weak IMFs
Nonvolatile Substances
Liquids not evaporating easily due to strong IMFs
Boiling Point Vocabulary
Tbp: Pvap = Patm, Normal BP: Tbp at P = 1 atm, Standard BP: Tbp at P = 1 bar
Clausius-Clapeyron Equation
Relates vapor pressure and temperature
Solubility
Ability of a substance to dissolve in a solvent
Miscibility
Extent of substance dissolution in a particular solvent
Miscible
Liquid solutes that can be dissolved in other liquids.
Immiscible
Liquids that cannot be mixed to form a homogenous solution.
Solubilities of Alcohols
Table showing solubility of alcohols in water and hexane.
Henry's Law
The solubility of a gas is directly proportional to its partial pressure above the solution.
Henry's Law Constant
Constant (kH) specific to gas, solvent, and temperature.
Molarity
Concentration unit expressing moles of solute per volume of solution.
Molality
Concentration unit expressing moles of solute per mass of solvent.
Colligative Properties
Properties of a solution altered by solute particles, like boiling point elevation and freezing point depression.
Electrolytes
Solutes breaking up into ions in solution.
Nonelectrolytes
Solutes remaining as whole molecules in solution.
Van't Hoff Factor
Number of ions a solute breaks up into in solution.
Freezing Point Depression
Disruption of intermolecular forces by solute particles, lowering freezing point.
Boiling Point Elevation
Solute particles affecting the boiling point of the solvent.
Vapor Pressure
Pressure exerted by particles that escape from a liquid to form a vapor.
Van't Hoff factor
Theoretical factor counted as an exact number in sig figs
Normal boiling point
Boiling point with 100.00 ºC plus 3.07 ºC
Vapor pressure reduction
Decrease in vapor pressure due to nonvolatile solute
Raoult's Law
Equation stating partial vapor pressures in ideal liquid mixtures
Mole fraction
Ratio of moles of a component to total moles in a mixture
Osmosis
Solvent flow through a semipermeable membrane
Osmotic pressure
Pressure needed to stop osmotic flow
Raoult's Law deviations
Changes due to solute-solvent interactions deviating from Raoult's Law
Endothermic
Absorbing heat or energy during a process
Heats of fusion and vaporization
Energy absorbed/released during phase changes
Supercritical fluid
State above critical point, filling container like a liquid
Phase diagram
Graph showing states of matter under different conditions
Molality of solution
Total concentration of solutes in a solution
Total vapor pressure
Sum of partial pressures of volatile components in a solution
Mole fraction of pentane
Ratio of moles of pentane to total moles in a solution vapor
Colligative properties
Properties dependent on the number of solute particles in a solution
Heat of vaporization
Energy required to convert a liquid to vapor at a constant temperature