1/22
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced | Call with Kai | Chat |
|---|
No analytics yet
Send a link to your students to track their progress
T/F: BCS does not change depending on body type/confirmation of animal
False, it can depend on body type
T/F: Weight loss is a diagnosis
False, it is a clinical sign, the diagnosis would be what is causing the weight loss
The first thing you should investigate if a patient has had weight loss is the _____, what are some things you investigate?
Diet
Ask the owner about amount ofg snacks, treats, and supplements
Weigh/measure accurately
Investigate the quality of feed
Type of kibble
Quality of silage/hay
Observe if
Is there any competition for the food?
If the P is receiving/eating the whole diet

What is the difference between Hyporexia and Anorexia?
Hyporexia
Decreased/reduced food intake
Anorexia
Patient is not eating at all
What are important points/questions to ask if a patient has had weight loss?
Diet
Appetite
Activity Level
Is the diet appropriate for the expected activity level?
Is the diet appropriate for the growth stage/other metabolic demands that the patient is undergoing?
Health History
What are the 3 most common causes of weight loss? (aka the Triangle of Weight Loss)
Nutrition
Feed Quality/Quantity
Is the diet deficient in
Macronutrients (Protein, fat, carbs)
Vitamins
Trace minerals
Parasitism
Dentition

What are the 2 main classification systems of weight loss?
Appetite
Underlying mechanisms
What does it mean when you classify a weight loss as Appetite?
This looks at whether or not the weight loss is seen with or without an altered appetite
2 different types of classifications
Weight loss despite a good appetite
Inadequate feed provided
Adequate feed provided, but inadequate intake
Adequate feed provided, adequate intake
Weight loss with a decreased appetite
If a patient has a good appetite, adequate feed, but inadequate intake, what could be causing them to lose weight, why?
Inadequate intake
Competition/bullying
Painful conditions → Dysphagia
Dysphagia
Difficulty/pain eating
Esophageal obstruction
Physically cannot take in food
If a patient has a good appetite, adequate feed, and adequate intake, what could be causing them to lose weight?
Poor feed quality
Poor dentition (not breaking down the food enough for good digestion)
Malabsorption
Issues within the GIT → prevent proper absorption of nutrients
Parasitism, diarrhea, intestinal inflammation/hypoplasia
Maldigestion
Lactose intolerance, pancreatic insufficiency
What could cause a patient to have decreased appetite?
Oral pain
Systemic illness
Behavioral vices
Oral medication

What are the 3 mechanisms that can cause weight loss?
Decreased dietary intake
Inadequate diet
Decreased feed access
Poor dentitions
Malabsorption/Maldigestion
Poor feed quality
Poor dentition/mastication
Lactose intolerance
GI parasites
Diarrhea
Increased metabolic demand
Systemic infection/inflammation
Protein-losing enteropathy
Protein-losing nephropathy
Pregnancy/lactation
What are the first 3 things you would attempt to rule out if a patient of yours presents with weight loss?
Nutrients
Parasites
Dentition
After those 3 have been ruled out, what do you do next in order to figure out the cause of the weight loss?
Thorough physical exam
Labwork
CBC, CHEM, UA
Identify the body systems involved
Further diagnostic testing
T/F: Most causes of weight loss fit into only one category
False, it is often overlapping causes of weight loss
What issues with the GIT could cause/contribute to weight loss? How can you rule out/test issues here?
Diarrhea
Vomiting
Abdominal pain
Ptyalism
Overproduction of saliva
Bloodwork, fecal exam, imaging, rectal/abdominal palpation