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what is the cardiac sphincter
connects the esophagus and the top of the stomach
what is the top section of the stomach called & what is secreted
the fundic/cardiac section
secretes mucus and HCL
what is the middle section of the stomach called & what is secreted
body/proper gastric
secretes HCL and pepsinogen
what is the bottom section of the stomach called & what is secreted
pyloric
secretes mucus and pepsinogen
what is pyloric sphincter
connects the stomach and the duodenum
go quiz yourself on the stomach parts using the diagram
yes ma’am
where are glands located in the stomach?
gastric pits
what is the purpose of neck, parietal, and chief cells
neck: produce mucus for the stomach lining
parietal: produce HCl through carbonic anhydrase
H and Cl are separately pumped into lumen where they are they combined to make HCl
chief cells: pepsinogen
what is the name of the “true stomach” in monogastrics vs. avians vs. ruminants?
most monogastrics (pig, human dog): glandular stomach
avian (chicken): proventriculus
ruminants (cow, sheep): abomasum
what are the 3 types of digestion in the stomach
mechanical, chemical, and enzymatic
what happens in mechanical digestion
muscular contractions (churn digesta & break down) and mixing digesta w enzymes
what 2 things play a role in chemical digestion
gastric glands and HCl
what do gastric glands do in chemical digestion
parietal cells produce HCl
what does HCl do in chemical digestion
denatures proteins and activates enzymes
activates pepsin by cleaving stuff from pepsinogen (produced by chief cells)
pepsin begins the hydrolysis of protein
provides an optimal acidic environment for pepsin (pH of 2-2.5)
kills bacteria (minus food borne illnesses)
what plays a role in enzymatic digestion?
proteases
pepsin:
produced by chief cells
cleaves proteins at specific sites to make shorter chains
(protein digestion)
rennin: protease that acts on milk protein
important for baby animals
what are the 2 other functions of the stomach?
storage (esp. for monogastrics; allows us to eat quickly) and metering (limits movement of digesta and prevents the overloading of the intestines)
what’s the role of mucin in the stomach
secreted by cells lining the stomach
provides a protection coating against HCl
why can HCl not destroy our stomach normally, and what happens when it does?
mucus coat and HCl is diluted by saliva and digestion (raises the pH)
ulcers: HCl burns stomach lining
what is the role of urease in the stomach?
an enzyme that breaks down urea to act as a buffer
what is a zymogen
enzymes synthesized by cells as an inactive form
what are the 3 segments of the small intestine?
duodenum, jejunum, ileum (in that order)
where is & what is the function of the duodenum
where: extends from pyloric sphincter to jejunum
is the primary site for digestion
where is & what is the function of the jejunum
where: extends from duodenum to ileum
is the primary site for absorption
where is & what is the function of the ileum
the shortest segment
extends from the jejunum to the large intestine
secondary site of absorption
what are the 3 alkaline secretions (in the small intestine) made to increase the pH of the digestive tract from 2-2.5 to 7-7.5?
1) bile
2) pancreatic juices
3) duodenal juice
what is the function and source of bile?
made in the liver, stored in the gall bladder
functions:
detergent that solubilizes fats
forms a complex with fatty acids to aid in the absorption of fat
what are the 5 main enzymes in pancreatic juice and what do they help digest?
1 and 2) trypsin and chymotrypsin - protein
3) carboxypeptidases - protein
4) pancreatic lipase - fat
5) amylase - starch
what 2 buffers are also in pancreatic juice?
HCO3 (bicarbonate)
NaCO3 (sodium carbonate)
where and what is the function of duodenal juices?
where: secreted by the brush border of the S.I.
function: contains enzymes secreted by intestinal mucosa
activates trypsin from trypsinogen (made by pancreas) using enterokinase
activates enzymes for protein and CHO digestion
what 3 organisms are found in the large intestine?
bacteria, protozoa, and fungi
is there any enzyme secretion from the host in the large intestine?
no, digestion is limited to that performed by microorganisms
while absorption is limited in the LI, what things CAN be absorbed?
VFAs (produced by the digestion of fiber by microbes)
water
electrolytes
rank these in order of greatest digestive ability of the large intestine to the least: monogastric herbivores, omnivores, carnivores
monogastric herbivores » omnivores » carnivores
what part of a particular monogastric herbivore is said to be comparable in size to the rumen of ruminants?
the large intestine of an adult horse
why is the absorption of fiber in monogastric herbivores not as efficient as fermentation in ruminants?
much of the nutrient content has been removed by the small intestine, so we’re past the site of primary absorption (post-gastric fermentation in monogastrics)
what can be formed/digested by MCOs in the LI?
cellulose can be degraded to VFAs & then absorbed
provide 40-90% of energy
fermentation can result in the microbial production of B vitamins and bacterial protein, but these cannot be absorbed
how do rabbits differ from other species?
they practice coprophagy (feeding on excrement)
what percentage of crude fiber digestion occurs in omnivore large intestines?
18-20%
what are the 5 things that make up feces
1) mostly water (varies with species)
2) undigested feed
3) residues of digestive enzymes that were secreted in SI
4) sloughed cells (lining of brush border of SI that fell off and were replaced)
5) bacteria
what are the 4 components of urine
1) mostly water
2) minerals - Cl, K, P, Na (electrolytes)
3) nitrogen compounds
animals: urea
birds: uric acid
fish: ammonia
4) small amount of glucose and small carbs