Biochem Lect 25: Bacteria Cell Wall + Glycolysis Part I

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46 Terms

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Gram-positive bacterial cell wall

1 bilayer + thick peptidoglycan layer

-
**reacts with Gram stain

<p>1 bilayer + thick peptidoglycan layer</p><p>-<br>**reacts with Gram stain</p>
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Gram-negative bacterial cell wall

2 bilayers + thin peptidoglycan layer

-

contains lipopolysaccharide

<p>2 bilayers + thin peptidoglycan layer</p><p>-</p><p>contains <u>lipopolysaccharide</u></p>
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Peptidoglycan structure has 3 major components:

1) tetrapetide (4 amino acids)

2) ɣ-carboxyl linkage

3) glycosaminoglycan disaccharide (NAG-NAM)

<p>1) tetrapetide (4 amino acids)</p><p>2) <span style="background-color: transparent;"><span>ɣ-carboxyl linkage</span></span></p><p><span style="background-color: transparent;"><span>3) glycosaminoglycan disaccharide (NAG-NAM)</span></span></p>
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What 4 amino acids are in peptidoglycan?

1) L-Alanine

2) Isoglutamate

3) L-Lysine

4) D-Alanine

-

(AEKA? LIL D?)

<p>1) L-Alanine</p><p>2) Isoglutamate</p><p>3) L-Lysine</p><p>4) D-Alanine</p><p>-</p><p>(AEKA? LIL D?)</p>
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Gram-positive peptidoglycan

contains pentaglycine cross link- makes chain longer!

<p>contains <u>pentaglycine</u> cross link- makes chain longer!</p>
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Gram-negative peptidoglycan

contains direct cross link

<p>contains direct cross link</p>
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Lipopolysaccharide

lipid group + polysaccharide with many repeats attached to outer membrane

-

found in Gram negative bacteria

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Glycoproteins can be _____ or ______

N-linked, O-linked

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O-linked saccharides are attached to OH groups of which amino acids?

serine, threonine, hydroxylysine

<p>serine, threonine, hydroxylysine</p>
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N-linked saccharides are attached to amide groups of which amino acids?

asparagine

<p>asparagine</p>
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There are 3 types of N-linked glycoproteins

1) high mannose = mostly mannose

2) complex = many types

3) hybrid = mix of 1 + 2

<p>1) high mannose = mostly mannose</p><p>2) complex = many types </p><p>3) hybrid = mix of 1 + 2</p>
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Louie Pasteur discovered…

pasteurization and glycolysis

-

looked at fermentation of grape sugar

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Glycolysis

“splitting sugar” to make ATP

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Glycolysis is aerobic/anaerobic

anaerobic

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products of glycolysis

2 pyruvate, 2 ATP, 2 NADH

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2 phases of glycolysis (overall summary)

Phase 1 = glucose → 2 G3P (-2 ATP)

Phase 2 = 2 G3P → 2 pyruvates (+4 ATP, +2 NADH)

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Pyruvate has 3 possible fates

1) aerobic = TCA cycle → acetyl-CoA

2) anaerobic = lactic acid fermentation (ex: muscle) → lactate

3) anaerobic in yeast = alcoholic fermentation → ethanol + CO2

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Only _% of glucose goes into glycolysis. 

5

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Overall Summary for Phase I 

1) Gluc → G6P = phosphorylation of glucose

2) G6P → F6P = isomerization

3) F6P → F1,6 BP = 2nd phosphorylation

4) F1,6 BP → DHAP + G3P = Cleavage

5) DHAP → G3P = 2G3P

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Phase I enzymes

1) Hexokinase/Glucokinase

2) Phosphoglucoisomerase

3) Phosphofructokinase (PFK)

4) Fructose bisphosphate (FBP) aldolase

5) Trios phosphate (3P) isomerase

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Phase I Extra

1) -1 ATP (regulated/-ΔG/irreversible)

2) 

3) -1 ATP (regulated/-ΔG/irreversible)

4) 

5) 

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Reaction 1

Phosphorylation of glucose

Glucose → Glucose 6 Phosphate

Enzyme = Hexokinase/Glucokinase

-1 ATP

-

priming reaction (-ΔG)!

<p>Phosphorylation of glucose</p><p>Glucose → Glucose 6 Phosphate</p><p>Enzyme = Hexokinase/Glucokinase</p><p>-1 ATP</p><p>-</p><p>priming reaction (-ΔG)!</p>
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Step 1 purpose (2)

glucose can easily move in/out of cell, diffuses based on equilibrium

1) phsophorylating glucose traps it inside

2) lots of phosphorylation of glucose → glucose concentration is low so more glucose diffuses into cell

<p>glucose can easily move in/out of cell, diffuses based on equilibrium</p><p></p><p>1) phsophorylating glucose traps it inside</p><p>2) lots of phosphorylation of glucose → glucose concentration is low so more glucose diffuses into cell</p>
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G6P is common to many metabolic pathways such as…

  • conversion to glycogen for energy storage (in liver/muscles)

  • carbohydrate synthesis

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Hexokinase vs Glucokinase shape

Hexokinase = mostly closed → only little change needed for induced fit

Glucokinase = mostly open → lots of change needed for induced fit

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Hexokinase vs Glucokinase function/affinity

Hexokinase

  • low Km = high affinity for glucose

  • found in most tissues

Glucokinase

  • high Km = low affinity for glucose

  • found in liver 

  • only burn ATP when glucose is high !!!!

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diabetes → produce low insulin → ___ levels of glucokinase (step 1)

low

-

so, cannot handle high glucose in diet and produce little glycogen in liver

(glycogen needs G6P)

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Type I vs Type II Diabetes

Type 1 (insulin-dependent) 

  • insulin not produced due to early-onset autoimmune dz

  • treated with insulin

Type 2 (non-inuslin-dependent)

  • insulin produced normally, but insulin-resistant cells

  • treated with lifestyle changes

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Reaction 2

Isomerization of G6P

Glucose 6 Phosphate → Fructose 6 Phosphate

Enzyme = Phosphoglucoisomerase

<p>Isomerization of G6P</p><p>Glucose 6 Phosphate → Fructose 6 Phosphate</p><p>Enzyme = Phosphoglucoisomerase</p>
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Step 2 Purpose (2) 

1) next step is difficult for hemiacetal OH but easy for primary OH

2) activates C3 for cleavage later (?)

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Step 3 mechanism

1) open pyranose ring

2) proton removal → ene-diol formation

3) ring closure

*image shows ene-diol

<p>1) open pyranose ring</p><p>2) proton removal → <u>ene-diol formation</u></p><p>3) ring closure</p><p>*image shows ene-diol</p>
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Reaction 3

Phosphorylation of F6P

Fructose 6 Phosphate → Fructose 1,6 Bisphosphate

Enzyme = Phosphofructokinase (PFK)

-1 ATP

-

priming reaction (-ΔG)!

COMMITTED STEP

<p>Phosphorylation of F6P</p><p>Fructose 6 Phosphate → Fructose 1,6 Bisphosphate</p><p>Enzyme = Phosphofructokinase (PFK)</p><p>-1 ATP</p><p>-</p><p>priming reaction (-ΔG)!</p><p>COMMITTED STEP</p>
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PFK (Step 3) regulation:

  • ATP _____/AMP _____

  • citrate _____ (between glycolysis and TCA cycle)

  • F2,6BP _____

  • ATP inhibits/AMP activates

  • citrate inhibits (between glycolysis and TCA cycle)

  • F2,6BP activates

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PFK binding sites (2) 

  • 1 high affinity substrate site

  • 1 low affinity allosteric site (inhibitory)

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PFK has sigmoidal kinetics at _ ATP and hyperbolic kinetics at _ ATP

high, low

high ATP = low affinity → inhibitory site active →  cooperative behavior (sigmoidal)

low ATP = high affinity → inhibitory site not active →  non-cooperative behavior (hyperbolic)

<p>high, low</p><p></p><p>high ATP = low affinity → inhibitory site  active →&nbsp; cooperative behavior (sigmoidal)</p><p></p><p>low ATP = high affinity → inhibitory site not active →&nbsp; non-cooperative behavior (hyperbolic)</p>
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low ATP increases/decreases AMP due to ____ enzyme

increases AMP, adenylate kinase

<p>increases AMP, <u>adenylate kinase</u></p>
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F 2,6BP

i) regulator (not intermediate of glycolysis)

ii) created from F6P

-

activates PFK - and reverses ATP’s inhibition

(activatate = hyperbolic)

<p>i) regulator (not intermediate of glycolysis)</p><p>ii) created from F6P</p><p>-</p><p>activates PFK - and reverses ATP’s inhibition</p><p>(activatate = hyperbolic)</p>
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What can reverse ATP’s inhibition?

F2,6BP

<p>F2,6BP</p>
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increase in glucose → F6P → F2,6BP → ____ PFK affinity. This is feedforward/feedback regulation.

increases, feedforward

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Reaction 4

Cleavage

Fructose 1,6 Bisphosphate → DHAP + G3P

Enzyme = Fructose biphosphate aldolase

<p>Cleavage</p><p>Fructose 1,6 Bisphosphate → DHAP + G3P</p><p>Enzyme = Fructose biphosphate aldolase</p>
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Step 4 mechanism involves _____ which is a reverse of ______

aldol cleavage, aldol condensation

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aldol condensation

ketone attacks aldehyde → aldol

<p>ketone attacks aldehyde → aldol</p>
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class I vs class II aldolase

class I

  • animals

  • Lys in active site

  • intermediate

  • SCHIFF base between carbonyl and lysine = intermediate

class II

  • bacteria

  • Zn2+ stabilized intermediate → no intermediate

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Reaction 5

2 G3P

DHAP → G3P

Enzyme = Trios phosphate (3P) isomerase

<p>2 G3P</p><p>DHAP → G3P</p><p>Enzyme = Trios phosphate (3P) isomerase</p>
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Step 5 mechanism

  • ene-diol formation

  • Glu in active site acts as general base

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Which enzyme is described as a near-perfect enzyme?

3P isomerase

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works as fast as possible, only limited by diffusion…