Macronutrients

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Last updated 8:21 AM on 4/5/25
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15 Terms

1
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What are macronutrients?

Things our body needs in larger amounts to maintain health, including carbohydrate, fat, protein, and water.

2
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What is the function of carbohydrates in the body?

Carbohydrates are used for fuel, energy storage, forming cell membranes.

3
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What percentage of daily intake should carbohydrates comprise?

55-75% of daily intake.

4
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List the forms of carbohydrates.

Monosaccharides, Disaccharides, Oligosaccharides, Polysaccharides.

5
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What are common sources of carbohydrates?

Cereals, sweeteners, root crops, pulses, vegetables, fruit, dairy products.

6
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What is the main function of fats in the body?

Fats provide fuel, energy storage, support cell membranes, hormones, and are precursors of bile acid.

7
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What percentage of daily intake should fats comprise?

15-30% of daily intake.

8
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What types of fats are there?

Saturated Fatty Acids, Unsaturated Fatty Acids, Monounsaturated Fatty Acids, Polyunsaturated Fatty Acids, Omega 3 Fatty Acids, Omega 6 Fatty Acids.

9
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What are common sources of fats?

Meat, milk, dairy products, eggs, fish oil, vegetable seeds, nuts, vegetable oil.

10
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What is the primary role of proteins in the body?

Proteins are involved in structure, transport, communication, enzymes, protection, and as fuel.

11
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What percentage of daily intake should proteins comprise?

10-15% of daily intake.

12
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What types of proteins are there?

Essential and non-essential amino acids

13
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What are common sources of protein?

Meat, fish, milk, dairy products, eggs, pulses, cereals.

14
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What is the main function of water in the body?

Water serves as a medium for biochemical reactions, transport, thermoregulation, excretion, and lubrication.

15
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What are common sources of water?

Beverages, fruits, vegetables.

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