herbs- lecture 1 dk 2

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Last updated 3:36 AM on 8/21/26
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40 Terms

1
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What are the Five classifications within the Four Energies (Si Qi)?

Hot, Warm, Neutral, Cool, Cold

2
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What do the Four Energies describe?

The body's response after digestion, NOT the food's actual serving temperature.

3
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What is the general spectrum of the Four Energies?

Hot → Warm → Neutral → Cool → Cold

4
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What are the main therapeutic functions of Hot foods?

Dispel Cold, warm the Middle Jiao, resolve Phlegm, restore Yang, and remove Cold accumulation.

5
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What part of the body does “warm the Middle Jiao” specifically refer to

The Spleen and Stomach.

6
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What are examples of Hot foods?

Chili pepper, dried ginger, cinnamon, and lamb.

7
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What constitution types should use Hot foods with caution?

Yin-type or Heat-type constitutions.

8
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What is the key idea behind Hot foods?

They provide strong warming actions, especially for Cold and Yang-related problems.

9
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What are the main therapeutic functions of Warm foods?

Dispel Wind-Cold-Damp invasion, regulate the flow of Qi, and tonify and warm.

10
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What are examples of Warm foods?

Chinese dates, chicken, peach, leek, and chestnut.

11
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How are Warm foods different from Hot foods?

Warm foods are gentler than Hot-natured foods.

12
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Who may especially benefit from Warm foods for everyday use?

People who tend to feel cold.

13
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What are the therapeutic functions of Neutral foods?

Regulate Blood, improve circulation, tonify & reinforce, moisten, drain Damp, dispel Wind, soothe the nerves, and modulate harsh effects of other herbs.

14
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What are examples of Neutral foods?

Apple, carrot, potato, and pork

15
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What additional Neutral foods are listed in the Four Energies summary chart?

Rice, egg, and corn.

16
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Why are Neutral foods especially useful for everyday eating?

They are gentle and well-tolerated and are considered the safest daily foundation for most constitutions.

17
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What are the main therapeutic functions of Cool foods?

clear Heat (mildly), cool the Blood, moisten, eliminate Dryness, and benefit the eyes.

18
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What are examples of Cool foods?

Pear, tomato, celery/spinach, green bean, and eggplant.

19
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How do Cool foods compare with Cold foods?

They share Cold foods' clearing and moistening actions, but in a gentler form.

20
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What is a key distinction between Cool and Cold foods?

Cool = milder cooling; Cold = strongest cooling category.

21
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What are the therapeutic functions of Cold foods?

Clear Heat, detoxify, cool the Blood, purge & eliminate, eliminate Dryness, moisten, benefit the eyes, and act as an anti-emetic.

22
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What does the anti-emetic action of Cold foods mean?

isettles nausea.

23
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What are examples of Cold foods?

Watermelon, crab, and banana.

24
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What additional Cold food is listed in the summary chart?

Dragon fruit.

25
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How strong are Cold foods compared with Cool foods?

Cold foods are the strongest cooling category.

26
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How should Cold foods generally be used?

Briefly and with caution in people with a Cold or deficient constitution.

27
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Hot vs. Warm: what's the major difference?

Hot = stronger warming, including restoring Yang and removing Cold accumulation.
→ Warm = gentler warming, regulating Qi and tonifying, and can be more suitable for everyday use in people who tend to feel cold.

28
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Cold vs. Cool: what's the major difference?

→ Cold = strongest cooling, with actions such as detoxifying and purging.
→ Cool = gentler clearing/cooling and moistening.

29
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Which Energy is considered the safest daily foundation for most constitutions?

Neutral

30
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Which Energy strongly restores Yang?

hot

31
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Which Energy dispels Wind-Cold-Damp invasion?

Warm

32
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Which Energy strongly clears Heat, detoxifies, and purges?

cold

33
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Which Energy clears Heat in a milder form?

cool

34
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Which Energy can soothe the nerves?

neutral

35
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Which Energies can moisten?

Neutral, Cool, and Cold

36
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Which Energies can cool the Blood?

Cool and Cold

37
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cold food examples

watermelon, banana, crab, dragon fruit

38
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cool food examples

pear, tomato, celery/spinach, eggplant

39
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neutral food examples

apple, carrot, potato, pork

40
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warm food examples

chinese date, chicken, peach, leek, chestnut