Animal Nutrition in Production Systems (Strand 2 — Animal Science)

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Last updated 4:44 AM on 7/17/26
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27 Terms

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Feedstuffs

Ingredients fed to animals to supply nutrients and energy.

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Traditional feedstuffs

Widely used feeds with well-known nutrient profiles and handling characteristics.

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Forages

Roughages such as pasture, hay, and silage, typically high in fiber.

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Concentrates

Nutrient-dense ingredients like grains and protein meals, lower in fiber.

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Mineral supplements

Products like salt blocks and premixes used to provide essential minerals.

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Fermentable fiber

Essential for maintaining stable rumen function in ruminants.

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Alternative feeds

Ingredients outside standard grain/forage programs, often used for cost reduction.

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Byproducts

Ingredients from food and fuel industries, such as distillers grains and bakery waste.

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Feed additives

Products added in small amounts to improve animal performance and health.

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Preservatives

Additives that reduce spoilage and rancidity in feed.

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Probiotics

Live microorganisms added to feed that support gut health.

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Nutrient density

The amount of energy, protein, and minerals per kilogram of feed.

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Digestibility

The proportion of nutrients that an animal can absorb and use from feed.

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Mycotoxins

Toxins produced by molds that can contaminate feed and harm animals.

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Dry matter basis

A standard measure used for nutrient content that excludes moisture.

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Crude protein (CP)

An estimate of the protein content of feed based on nitrogen levels.

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Calcium and phosphorus balance

Essential for bone health, particularly in growing animals.

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Copper toxicity

Excessive copper intake can be toxic to certain species, like sheep.

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Average daily gain (ADG)

A measure of growth rate, calculated as weight change over time.

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Feed efficiency (FE)

The measure of weight gain per unit of feed consumed.

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Feed conversion ratio (FCR)

The amount of feed needed to produce a unit of weight gain.

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Water quality

The cleanliness and safety of water, crucial for animal health and performance.

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TMR (Total Mixed Ration)

A method of feeding that mixes forages and concentrates together.

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Nutrient deficiencies

When an animal's intake or absorption of nutrients is too low.

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Toxicity

Harmful effects on animals due to excessive nutrient intake.

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Sampling technique

The method used to collect feed samples for testing.

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Feed contaminants

Unwanted substances in feed that may be harmful to animal health.