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location
align to minimise spread by wind borne disease
avoid entry of run off water from sloping ground
avoid urban settings
good road access
design and construction
avoiding cold floors: under floor bedding, under floor insulation, adequate bedding
slatted floors:should be matched to animals, fully not for breeding, not sharp
ventilation
for sheds with low roofs, fan assisted ventilation is more effective
different ventilation systems produce different heat gradients
shed temperature can be regulated by thermostatically controlled fan speed or inlet/aperture size
pattern of air flow from inlet can differ between summer and winter
reversed ventilation gives a more even flow of air as opposed to conventional
positive pressured filtered air has lowest risk of airborne pathogen entry into the shed
risk of overcrowding
faecal soiling
foot disorder
poor air quality and respiratory disease
overheating during hot weather
competition for lying area and feeding/drinking space
types of ventilation
natural
positive pressure- forcing air in with a fan
negative- extracting with a fan
ducted- duct through which air is delivered, air can be heated or filtered
why is lighting important? poultry
can be used to control alarm behaviour, aggression and cannibalism
can influence behaviour and help prevent leg disorders
can influence feeding patterns
influences age at onset of lay
makes inspection of birds easier
factors affecting feeder and trough design
reach of animal
ways in which feed is wasted
competition
delivery method
limiting intake
different bedding materials
straw
sawdust
wood chip and shavings
sand
what is ventilation used to control
temp
humidity
transfer of air borne pathogens
air quality (ammonia, dust, hydrogen sulphide and carbon dioxide)
water
water meter indicator for poultry
useful for administering drugs and vaccines
water pipes and troughs can harbour biofilms- high pressure filters and hydrogen peroxide pumps
cup and trough drinkers need regular cleaning
16-18 degrees
control odour
aerating slurry
direct incorporating manure or slurry instead of spreading onto surface
covering source of smell
control of dust
adding oil to feed
using dust free bedding
air filtration or misting
ammonia emissions control
reducing protein content of the feed
storing manure in tanks, lagoons or clamps, that have a small surface area
prompt separation and separation of urine
other environmental problems
methane emissions,
washings, effluent
attract pests
problems associated with dirty floors
slurry heel
interdigital dermatitis
mastitis
foot pad dermatitis
hockburn
problems associated with inappropriate floor surfaces
white line separation
torn claws
sole bruising
slips and falls
problems associated with poor ventilation
respiratory disease
damp bedding
excessive dust
ammonia
feeders and troughs
leaking drinkers
fighting at feeders
fouled water
drinker height
outdoor pig housing
round arcs relatively inexpensive
square huts more prone to moving during strong winds
a frames and half a frames have escape areas for piglets
half a frames likely to be warmer in winter
barrell arcs cooler in summer
sow rails reduce crushing
too much straw increases piglet crushing
slightly raised bedding increases access of lower row of teats
creep rails increase the safety zone
fender stops piglets wandering and getting lost
stepped entrance allows piglet to get back into the hut
how to control straw getting wet?
replacement
using plywood
built in floor
but built in floors make the hut less manouverable, harder to remove dead sows, floor repair is required
shelter
if 0 zone of protection is too small
with too high porosity wind is funelled downwards providing limited protection