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Tragedy of the commons defintion
The tendency of a shared, limited PUBLIC NOT PRIVATE resource to become depleted if it is not regulated in some way
The Tragedy of the Commons examples
• Overgrazing
• Overfishing
• Water and air pollution
• Overuse of groundwater
Externality
The cost or benefit of a good or service that is not included in the purchase price of that good or service
The Tragedy of the Commons persectives
Although no one is directly wounded from the depleted resouceses, everyone suffers since they now have to go somewhere else to do their work and may even need to have privately owned land, which isn’t as cost-effective
The Tragedy of the Commons Fixes
• How to solve
• Private land ownership
• Fees for use
• Taxes or fines or criminal charges for polluters
• Protected land and marine areas of the world
More than 95 percent of all federal lands are managed by four federal agencies. Which federal agencies are these?
• Bureau of Land Management (BLM)
• U.S. Forest Service (USFS)
• National Park Service (NPS)
• Fish and Wildlife Service (FWS)
Bureau of Land Management (BLM):
grazing, mining, timber harvesting and recreation
U.S. Forest Service (USFS):
timber harvesting, grazing, and recreation
National Park Service (NPS)
recreation and conservation.
Fish and Wildlife Service (FWS):
conservation, hunting, and recreation
Forests are some of the richest ecosystems for biodiversity
• structurally complex, with many niches
• provide food and shelter for multitudes of species
• Fungi and microbes have parasitic and mutualistic relationships with plants
Forests also provide vital ecosystem services
• Stabilize soil and prevent erosion
• Slow runoff, prevent flooding, purify water
• Store carbon, release oxygen, influence weather patterns, and moderate climate
Tree roots draw minerals to surface soil layers
Plants return organic material to the topsoil as litter
Deforestation definition
the clearing and loss of forests
Deforestation bad effects
• Changes landscapes and ecosystems
• Reduces biodiversity
• Worsens climate change
• Disrupts ecosystem services
• Ruins civilizations
Clearcutting def
All trees in an area are cut
Clearcutting effects
• Most cost-efficient
• Greatest ecological impact
• May mimic some natural disturbance (e.g., storms)
• Leads to soil erosion
• Public outrage caused companies to use other harvesting methods
Clearcutting impacts
• Soil erosion due to loss of roots which hold soil together
• Sediment is deposited into local streams and causes water to become cloudy (turbidity)
• Increase of soil and water temperature – trees provide shade
• Flooding and landslides – machinery compacts soil, increased sunlight and
loss of roots cause soil to not be able to hold as much water
Tree plantation def
A large area typically planted with a single rapidly growing tree species.
Tree plantation attributes
• Less biodiversity
• Less species diversity
• All trees are the same age
Selective cutting
removes single trees or relatively small number of trees from an area
Selective cutting benefits
• Provides area for seeds to be planted or reseeded
• Good for shade tolerant trees since young trees will have sunlight blocked by older, mature trees
• Less impact than clearcutting
Ecologically sustainable forestry
removes trees from the forest in ways that do not cause a large impact on other trees. Tries to keep plants and animals in as natural a state as possible
Sustainable Forestry uses
• Using recycled wood or reusing
• Wood can be chipped and used for mulch
• Reforestation – replanting trees in an area that has been logge
• Removing diseased trees to prevent spread of infection
• Selective cutting
Fire Suppression
• Stopping natural fires by putting out forest fires as soon as they start
• Adds biomass buildup which can lead to bigger fires
• Better to monitor to prevent damage and worse fires in future
• Prescribed Burns
• Dead biomass builds up and provides fuel for fires
• Small controlled fires will burn up the extra fuel load (dead biomass)
• Helps to promote nutrient cycling
The Green Revolution
Shift from small family farms (subsistence) to large industrialized farms
The Green Revolution depended on
• Synthetic fertilizers
• Chemical pesticides
• Irrigation
• Machinery
• Genetically modified organisms (GMO)
• Fossil fuel use for machinery
The green revolution spread to the developing world in the 1940s in the form of
Wheat, rice, corn
Mechanization
can increase profits and efficiency of farms but
also reliance on fossil fuels
Positive effects of Green Revolution on the environment
• Prevented some deforestation and land conversion
• Preserved biodiversity and ecosystems
Negative effects of Green Revolution on the environment
• Pollution, erosion
• Salinization, desertification
Transgenic organism
an organism that contains DNA from another species
Genetically modified (GM) organisms
organisms that have been genetically engineered by recombinant DNA
-New genes spliced into their geno
Environmental benefits of genetic engineering:
• Reduced use of chemical insecticides
• Increased no-till farming
• Decreased irrigation, deforestation, land conversion
Negatives of genetic engineering
• Increased herbicide use affects health and habitats
• Some GM fields support less biodiversity
GMO crops have genes for
• Drought resistance
• Pest resistance
• Faster growth
• Larger fruit/grain
Monocropping def
growing one species (wheat, corn, soy)
Monocropping is
• Highly efficient
• Little/no biodiversity
• More prone to pests
Tilling def
mixing and breaking up soil to make it easier to plant
Tilling is
• More erosion since soil is loosened
• Less organic matter and nutrients
• More particulate matter in the air and sediment in nearby water
Slash and burn agriculture
cutting down vegetation and burning it to clear land for agriculture. Returns nutrients in plants to soil
Deforestation
loss of biodiversity, forest ecosystem services, loss of habitat
Impacts of Agricultural Practices
• Air and water warmer – no shade from trees
• More sediment in water and particulate matter in air
Synthetic (inorganic) fertilizers
• Do not return organic matter to the soil
• Do not help soil to hold more water
• Do not add soil decomposers
Leaching def
water carries excess nitrates and phosphates
Leaching causes
Causes groundwater contamination and eutrophication of surface waters
Groundwater storage
in pore spaces of permeable rocks and sediment called aquifers
Unconfined aquifer
water can flow easily in and out
Confined aquifer
surrounded by impermeable rock and clay, slows down water flow
Water table
uppermost level the groundwater fully saturates the rock or soil
Groundwater recharge
how precipitation moves (percolates) through soil and goes into groundwater
Water cannot go into a
confined aquifer
A spring
where water naturally flows to the surface
An artesian well
hole is drilled into a confined aquifer and the pressure is used to move the water to the surface
Aquifer
can be depleted if overused by agricultural irrigation
Ogallala Aquifer
in central United States has been overused for irrigation
Cone of depression
when water is quickly withdrawn from a well and there is no groundwater around it
Irrigation
artificially providing water to support agriculture
Largest use of freshwater
Irrigation 70%
Waterlogging
overirrigated soils
Why is waterlogging bad
Too much water in soil which raises the water table and inhibits plants’ ability to absorb oxygen through their roots
Salinization
the buildup of salts in surface soil layers
Worse in arid areas
Can make soil toxic to plants
There are four types of irrigation
Furrow, Flood, Spray, Drip
Furrow
a trench along crop rows that is flooded with water
• inexpensive but about 1/3 of water is lost to evaporation and runoff
Flood
the entire field is flooded with water
• about 20% of water is lost to evaporation and runoff, and can also lead to waterlogging
Spray
an apparatus sprays water across a field
• more efficient, only ¼ of water is lost to evaporation or runoff – more expensive and requires energy to run
Drip
a slow dripping hose is laid on or buried beneath the soil
• most efficient
• only 5% of water is lost to evaporation or runoff, expensive so often not used
Agriculture allowed people to…
to settle in one place
• Populations increased
• Leading to more intensive agriculture
Traditional agriculture
biologically powered, Subsistence agriculture, Uses human and animal muscle power, hand tools, simple machines, Polyculture
Subsistence agriculture
families produce only enough food for themselves
Polyculture
different crops are planted in one field
Industrialized agriculture
uses large-scale mechanization and fossil fuels to boost yields
Industrialized agriculture
uses large-scale mechanization and fossil fuels to boost yields. Also uses pesticides, irrigation, and fertilizers. monoculture
Sustainable agriculture
does not deplete soil, pollute water, or decrease genetic diversity
Low-input agriculture
uses smaller amounts of pesticide, fertilizers, growth hormones, water, and fossil fuels than industrial agriculture
Organic agriculture
uses no synthetic fertilizers, insecticides, fungicides, or herbicides
• Relies on biological approaches (e.g., composting and
biocontrol)
Delaney Clause of the Food, Drug and Cosmetic Act (1958)
To prevent any potentially harmful cancer-causing food ingredients ( there are naturally occurring compounds that can cause and prevent cancer)
Contour farming
plowing perpendicular across a hill
- Prevents rills and gullies
Terracing
level platforms cut into steep hillsides
• This “staircase” contains water
Perennial Crops
Crops that live year round, Harvested multiple times, Longer and more established roots, Prevents bare soil after harvest
Shelterbelts (windbreaks)
rows of trees planted along edges of fields
• Slows the wind
• Can be combined with intercropping
Conservation tillage
reduces the amount of tilling
- Leaves at least 30% of crop residues in the field
- No-till farming disturbs the soil even less
Crop rotation
growing different crops from one year to the next
Why crop rotation is the GOAT
• Returns nutrients to soil
• Prevents erosion, reduces pests
• Wheat or corn and soybeans
• Pests usually prefer one crop
Intercropping (strip cropping)
planting different crops in alternating bands
- Increases ground cover
- Replenishes soil
- Decreases pests and disease
Ways to improve soil fertility
crop rotation and using green manure and limestone
Limestone
base will neutralize acids in soil, raises pH so soil is more basic than acidic
Rotational grazing
regular rotation of livestock between different pastures in order to avoid overgrazing in a particular area
Green manure
Leftover plant matter from a cover crop
Seed banks
institutions that preserve seed types as living museums of genetic diversity
• Seeds are collected, stored, and periodically planted
Pest
any organism that damages valuable crops
Weed
any plant that competes with crops
Pesticides
poisons that target pest organisms
Insecticides
kill insects
Herbicides
kill plants
Fungicides
kill fungi
Rodenticide
kills rodents
Pesticide immunity in individuals
pass these genes to their offspring
Pesticides stop being effective
Pesticide treadmill
Pesticide treadmill
chemists increase chemical toxicity to compete with resistant pests