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purpose of gel filtration chromatography and method
purify proteins based on size
seperates complex protein mix as different size proteins migrate at different speeds
prerequisite for gel filtration
must have approximae idea od protein size
helps predict elution volume/time on column
how size seperation works
pore structure of the SP is altered
pore size is carefully controlled (mw cutoff)
allows proteins below a certain size to enter the beads larger proteins excluded
void volume
volume outside the beads where large proeins unable to enter pores travel faster
internal volume
volume wihtin the beads (inside pores) that small proteins can enter
exclusion limit
mw cutoff above whihc proteins are too large to enter pores of SP
permeation link
cutoff below which proteins are small enough to enter all pores
migration of proteins above exclusion limit
only travel thorugh void volume so they elute faster
migration of proteins below permeation limit
much longer path
elute slower
intermediate region
size range in between limits
proteins can access some but not all internal volume
intermediate region produces what relationship?
log linear relationship between MW and elution volume allowing for good seperation and resolution
ion exchange chromatography exploits what
charge differences of proteins at given pH
type types of ion exchange chromatography and their modifications
beads are not particulary porous
appended with charged molecular species
anion exchange = positve charges binds (-) proteins
cation exchange = negative charges binds (+) proteins
mobile phase in ion exchnage
contains salt (e.g. chloride ions) that compete with proteins for binding sites
ion exchange process
protein is injected
proteins with net charge opposite to that of SP bind to the column
elution
salt gradient applied by gradually increasing the [salt] in the mobile phase
how does [salt] affect elution
weakly bound proteins elute at low [salt]
strongly bound proteins require higher [salt] to be displaced
elution peaks for ion exchange
early eluting peaks (left) represent proteins that don’t bind strongly
later peaks correspond to proteins that are bound more tightly —> require higher [salt] for elution
ion exchange for analyical approach
can run an already pure protein to determine properties like monomer vs dimer
net charge of proteins depends on their __
pH relative to their pl
describe the salt gradient effect on proteins in ion exchange
as [salt] increases it weaken electrostatic interactions between proteins and SP
causes proteins to elute in order of increasing binding strength i.e. more (-) proteins require higher [salt] to elute in an ANION exchange setup