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Properties of Acids
taste sour
pH < 7
can be strong/weak electrolyte in H2O
Properties of Bases
bitter, feel slippery
pH > 7
can be strong/weak electrolyte in H2O
Arrhenius Acids
make H+ ions in aq. solution
can be mono, di or triprotic
Arrhenius Bases
make OH- (hydroxide ion) ions in aq. solution
Bronsted-Lowry Acid
H+ (proton/hydronium ion) donors
Bronsted-Lowry Base
H+ acceptors
Conjugate Acid-Base Pairs
reversible & at equilibrium
products & reactants related by transfer of an H+ ion (proton)
Lewis Acid
electron-pair acceptor
Lewis Base
electron-pair donor
Hydrogen Ions in Water
water naturally self-ionizes into H+ & OH- ions
Neutral Solution
when [H+] = [OH-]
What is the concentration of H+ in water?
1.0 × 10-7
Acidic Solution
has more H+ ions
Basic Solution
has more OH- ions
Measuring pH
pH meters measure [H+] concentration
can also use indicators
Indicators
chemicals that change colors at different pHs ex. blue & red litmus paper: bases turns red to blue, acids turn blue to red
Universal Indicator
mix of many indicators, has different color at each pH
Acid-Base Neutralization Reactions
reactions between acids & bases are double replacement reactions, generally produce water & an ionic compound (a neutral solution)
Titration
used to determine molarity of unknown acid/base by titrating it w/given amount of know acid/base
equation: MaVa = MbVb
Concentrated vs. Dilute (measure in molarity M)
< 1 M is dilute, > 1 M is concentrated
Strong vs. Weak
strong acids & bases ionize/dissociate completely in solution NOT reversible
weak acids & bases ionize only partially in solution, reversible reactions at equilibrium
What does it mean if the Ka/Kb is large?
the stronger the acid/base
Do we have to use ICE tables?
NO, just use initial concentration of acid/base