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Vocabulary flashcards covering the ingredients and characteristics of Oum Walid's Apricot Tart recipe as described in the video transcript.
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Oum Walid's Apricot Tart
A simple and delicious tart prepared in minimal time using basic ingredients and oil instead of butter.
Egg quantity
The recipe requires 2 eggs.
Sugar quantity
The recipe requires half a cup (21 cup) of sugar.
Oil quantity
The recipe requires half a cup (21 cup) of oil.
Vanilla quantity
The recipe requires one spoonful of vanilla.
Yeast quantity
The mixture includes one packet (bag) of yeast.
Flour
An ingredient added to the mixture until it forms a simple and easy-to-handle dough.