titrations

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70 Terms

1

quantitative analysis

many teachers find _____________ a tough topic to teach

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2

titration

simply a technique used by analytical chemists to determine the concentration of an unknown solution by reacting it with a solution of accurately known concentration

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3

titration

this is an analytical technique most commonly used to calculate the concentration of an unknown substance with a known

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4

analyte

the unknown substance in a titration

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5

titrant

the known substance in a titration

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6

quantitative

titration is a quantitative/qualitative chemical analysis

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7

a solution is added to a sample to be analyzed

the basic principle of titration

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8

titrant

this contains a known concentration of a chemical which reacts with the substance to be determined

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9

ring stand

1

<p>1</p>
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10

burette

2

<p>2</p>
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11

standardized solution

3

<p>3</p>
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12

sample

4

<p>4</p>
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13

erlenmeyer flask

5

<p>5</p>
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14

burette

1

<p>1</p>
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15

burette clamp

2

<p>2</p>
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16

stopcock

3

<p>3</p>
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17

stand

4

<p>4</p>
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18

flask

5

<p>5</p>
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19

initial reading

6

<p>6</p>
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20

titrant

7

<p>7</p>
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21

analyte

8

<p>8</p>
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22

initial reading

1

<p>1</p>
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23

final reading

2

<p>2</p>
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24

end point

3

<p>3</p>
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25

10s

when the indicator stays this color for ____________ or so and clears, the acid is neutralized

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26

(Vf - Vi)/M

formula for resolving power

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27

burette

a volumetric measuring glassware which is used in analytical chemistry for the accurate dispensing of a liquid, especially of one of the reagents in a titration

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28

titrant

this is added from a burette to a known quantity of the analyte until the reaction is complete

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29

pipette

this is used to measure the quantity of the analyte

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30

pipette

this is used to put an accurate volume of reactant in the conical flask

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31

burette clamp

is a scientific equipment which is used specifically to hold and secure a burette on a stand, so that a burette is fixed and more convenient for the experiment

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32

stopcock, valve

found at the tip of burettes, these control the flow of the chemical solution

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33

rubber pipette filler

this is used to safely draw liquids into a pipette

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34

releases air, draws in liquid, regulates and releases the liquid

the rubber pipette filler has three valves. one valve ______________, another _________________, and the third ____________________

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35

"A" valve to release air

1

<p>1</p>
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"E" valve to empty pipette

2

<p>2</p>
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37

"S" valve to siphon liquid

3

<p>3</p>
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38

insert pipette port here

4

<p>4</p>
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39

release air

function of the A valve of the rubber pipette filler

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40

empty pipette

function of the E valve of the rubber pipette filler

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41

siphon liquid

function of the S valve of the rubber pipette filler

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42

top of the pipette

for the first step, insert the ____________ in the bottom of the pipette filler

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43

squeezing the bulb

for the second step, release air from the pipette filler by squeezing valve "A" on the top of the pipette filler while simultaneously _______________________

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44

size of the pipette

the amount of air you release is dependent on the _______________ that you are using

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45

tip of the pipette

in the third step, insert the ____________ into the solution to be dispensed

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46

siphon solution

fourth step of using pipette filler

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47

vacuum

squeezing the valve S on the bottom of the pipette filler creates a ________________ to draw solution into the pipette

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48

empty the pipette

fifth step of using pipette filler

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49

desired rate, desired level

squeezing valve E helps to release solution at _________________, and to the _________________

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50

zero mark

in the sixth step of using pipette filler, it works best to fill the pipette past the ______________ on step 4

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51

zero mark

in the sixth step of using pipette filler, after filling the pipette past the zero mark on step 4, draw the level down to the ________________ on step 6

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52

flask

this has a conical base that almost extends into a small, cylindrical neck

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53

bung

the shape of the flask allows the flask to be sealed with a ___________ for heating purposes

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54

erlenmeyer flask

a type of laboratory flask which features a flat bottom, a conical body, and a cylindrical neck

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55

conical flask, titration flask

two other names for erlenmeyer flask

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56

Emil Erlenmeyer

german chemist whose name is the origin for the name of the conical flask

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57

1825-1909

years of emil erlenmeyer

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58

1860

year when the erlenmeyer flask was created

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59

titrant

the solution of a known concentration, which is added to another solution whose concentration has to be determined

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60

analyte

the solution whose concentration has to be determined

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61

titrand

other name for analyte

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62

indicator

this detects the endpoint of the titration

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63

titrator, reagent, standard solution

other names for titrant

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64

analyte

the species of interest during a titration

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65

mole ratio between reactants and products

the key to using titration to determine an unknown concentration of a solution

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66

titration

What analytical technique is widely used in the food industry to determine the quantity of a reactant in a sample, such as the amount of salt or sugar in a product or the concentration of vitamin C or E?

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67

To perform quantitative chemical analysis

What is the purpose of potentiometric titration?

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68

It requires a large amount of material

Why is it difficult to use the traditional titration method in the early stages of drug discovery and development?

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69

5-10 milligrams

What is the minimum amount of sample required for the microtitration method introduced in the report?

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70

n = CV

formula for number of moles

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