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Biology
The scientific study of life and living organisms.
Cell Theory
The theory that all living things are composed of cells and that all cells come from pre-existing cells.
Homeostasis
The process by which living organisms maintain a stable internal environment.
Metabolism
The set of life-sustaining chemical reactions in organisms.
Photosynthesis
The process by which green plants and some other organisms use sunlight to synthesize foods with the help of chlorophyll.
Cellular Respiration
The process by which cells convert glucose and oxygen into energy, carbon dioxide, and water.
Prokaryotic Cell
A simple cell without a nucleus or membrane-bound organelles, e.g., bacteria.
Eukaryotic Cell
A complex cell that contains a nucleus and membrane-bound organelles.
Organelles
Specialized structures within a cell that perform specific functions.
Plasma Membrane
The outer boundary of a cell that regulates what enters and leaves.
Nucleus
The membrane-bound organelle that contains the cell's genetic material.
Cytoplasm
The gel-like substance within a cell, excluding the nucleus.
Ribosome
The cellular structure responsible for protein synthesis.
Endoplasmic Reticulum (ER)
A network of membranes involved in protein and lipid synthesis.
Golgi Apparatus
An organelle that modifies, sorts, and packages proteins for secretion.
Lysosome
An organelle containing digestive enzymes that break down waste materials.
Mitochondria
Organelles that generate ATP, the energy currency of the cell.
Chloroplast
Organelles in plant cells that conduct photosynthesis.
DNA (Deoxyribonucleic Acid)
The molecule that carries genetic information in organisms.
RNA (Ribonucleic Acid)
A molecule involved in protein synthesis and gene expression.
Gene
A segment of DNA that contains the instructions for synthesizing a protein.
Chromosome
A structure made of DNA and proteins that contains genes.
Allele
Different forms of a gene that can exist at a specific locus.
Phenotype
The observable physical characteristics or traits of an organism.
Genotype
The genetic makeup of an organism, typically referring to specific alleles.
Natural Selection
The process by which organisms better adapted to their environment tend to survive and produce more offspring.
Evolution
The change in the heritable characteristics of biological populations over successive generations.
Ecology
The study of interactions between organisms and their environment.
Biodiversity
The variety of life in the world or in a particular habitat.
Ecosystem
A biological community of interacting organisms and their physical environment.
Biomes
Large geographical areas characterized by distinct climates and ecosystems.
Symbiosis
A close biological interaction between two different biological organisms.
Hydrophilic
Substances that interact well with water.
Hydrophobic
Substances that do not interact well with water.
Macromolecules
Large, complex molecules necessary for the structure and function of living organisms.
Carbohydrates
Organic compounds made of carbon, hydrogen, and oxygen, used for energy.
Proteins
Large molecules made up of chains of amino acids that perform various functions.
Lipids
Fats and oils that are hydrophobic and store energy.
Nucleic Acids
Molecules that store and transmit genetic information (DNA and RNA).
pH
A measure of how acidic or basic a solution is.
Atoms
The basic units of matter that make up all substances.
Molecules
Groups of two or more atoms bonded together.
Ionic Bond
A chemical bond formed between two ions with opposite charges.
Covalent Bond
A chemical bond formed by the sharing of electrons between atoms.
Hydrogen Bond
A weak bond between two molecules resulting from an electrostatic attraction.
Organic Compounds
Compounds that contain carbon and are found in living organisms.
Inorganic Compounds
Compounds that do not primarily consist of carbon-hydrogen bonds.
Enzymes
Proteins that act as catalysts to speed up chemical reactions in the body.
Substrate
The reactant on which an enzyme works.
Activation Energy
The minimum amount of energy required to start a chemical reaction.
Catalyst
A substance that increases the rate of a chemical reaction without being consumed.