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Steps
2. Measure the length and mass of each piece of potato. 3. Place the potato in 5 different concentrations of solution ranging from 1M to Distilled Water. 4. Leave Overnight 5. Dry with paper towels and record length and mass again. |
Dependent variable
Mass/length of each potato cylinder before/after it’s submerged in solution
Independent variable
Concentration of salt of sucrose solution (mol³)
Control variables
Type/volume of of solute in solution temperature and time
Note 
Flashcard (187)