Chapter 2 - Foundations of Resident Care

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Practice flashcards covering communication, safety, first aid, and infection control for CNA foundational care.

Last updated 3:25 AM on 8/16/26
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52 Terms

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Verbal communication

Communication that uses spoken or written words.

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Nonverbal communication

Communication without words, such as facial expressions, gestures, posture, eye contact, and body language.

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Objective observation

Information the nursing assistant can directly see, hear, smell, or touch, such as a skin rash, vomiting, or swelling.

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Subjective observation

Information that must be reported by the resident because the nursing assistant cannot directly observe it, like headache or nausea.

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Using the senses

The method nursing assistants use to observe residents using sight, hearing, smell, and touch.

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Reporting changes

The process of giving factual, accurate information about a resident's condition promptly to the nurse without diagnosing.

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Communication with residents

Guidelines including facing the resident, speaking clearly, listening carefully, and avoiding medical jargon.

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Communication barriers

Factors such as language differences, hearing/vision problems, and confusing medical terminology that hinder understanding.

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Special needs: Visual impairment

Adaptation where the NA identifies themselves and describes the surroundings to the resident.

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Special needs: Hearing impairment

Adaptation where the NA faces the resident and speaks clearly without shouting.

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Safety Data Sheet (SDS)

A document providing information about chemical products, hazards, safe handling, and exposure responses.

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Fall prevention

Safety strategies including keeping pathways clear, keeping needed items in reach, and ensuring proper footwear.

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Resident falling procedure

Widen stance, bend knees, support the resident, and lower them safely to the floor while protecting the head.

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Body mechanics

Using the body correctly to prevent injury, including keeping a wide base of support and bending the knees.

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RACE

Fire response acronym: Remove/Rescue residents, Activate alarm, Contain fire, and Extinguish or Evacuate.

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PASS

Fire extinguisher acronym: Pull the pin, Aim at the base, Squeeze the handle, and Sweep from side to side.

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Emergency response

Staying calm, assessing the situation, calling for help, and protecting the resident according to facility policy.

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First aid

Immediate care given to an injured or suddenly ill person until additional medical help is available.

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Choking

An emergency involving a blocked airway where the resident cannot speak, breathe, or cough effectively.

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Signs of shock

Indicators such as pale/clammy skin, rapid pulse, rapid breathing, weakness, confusion, and restlessness.

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Bleeding care

Using Standard Precautions, applying appropriate pressure, and reporting the emergency immediately.

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Seizure safety

Protecting the resident from injury, moving nearby objects away, and not restraining or placing items in the mouth.

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Infection

The invasion of the body by microorganisms that can cause disease.

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Healthcare-associated infection (HAI)

An infection acquired while receiving care in a healthcare setting.

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Chain of infection

The series of steps that allow an infection to spread from one person or place to another.

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Infectious agent

A pathogen or microorganism capable of causing disease.

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Reservoir

The place where a pathogen lives and grows, such as a person, animal, water, or environment.

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Portal of exit

The way a pathogen leaves its reservoir, such as through blood or body fluids.

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Mode of transmission

The way a pathogen travels from one person or place to another.

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Portal of entry

The way a pathogen enters a new host, such as through the mouth, nose, or broken skin.

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Susceptible host

A person who is at risk of becoming infected.

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Breaking the chain of infection

Actions like hand hygiene, proper PPE, and cleaning that stop infection transmission.

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Standard Precautions

Infection-control practices used for all residents to prevent contact with blood and body fluids.

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Hand hygiene

One of the most important ways to prevent infection, performed before and after resident contact.

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Soap and water usage

Required when hands are visibly soiled or when caring for residents with C. difficile.

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Alcohol-based hand sanitizer limitation

This cleaning agent is not effective against C. difficile spores.

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PPE (Personal Protective Equipment)

Protective gear like gloves, gowns, masks, and eye protection used for safety from infectious material.

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Gloves indication

Worn when contact with blood, body fluids, mucous membranes, or non-intact skin is possible.

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Gown indication

Worn when clothing or skin may come into contact with infectious material.

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Mask and eye protection indication

Used when there is a risk of splashes, sprays, or respiratory exposure.

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Transmission-Based Precautions

Extra infection-control measures used in addition to Standard Precautions for known/suspected infections.

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Contact precautions

Used for infections spread by direct or indirect contact; may require gloves and gowns.

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Droplet precautions

Used for infections spread by respiratory droplets over short distances; commonly requires a mask.

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Airborne precautions

Used for infections spread through small particles in the air; requires special respiratory protection.

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Bloodborne pathogens

Disease-causing microorganisms carried in blood and certain body fluids.

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Hepatitis B (HBV)

A viral infection affecting the liver for which a vaccine is available.

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Hepatitis C (HCV)

A viral infection affecting the liver for which there is no vaccine.

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HIV

Human immunodeficiency virus that attacks the immune system and can lead to AIDS.

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Tuberculosis (TB)

A contagious disease affecting the lungs spread through the air; requires airborne precautions.

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MRSA

Methicillin-resistant Staphylococcus aureus, a type of staph bacteria resistant to some antibiotics.

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VRE

Vancomycin-resistant Enterococcus, a type of bacteria resistant to the antibiotic vancomycin.

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C. difficile (C. diff)

A bacteria forming spores that causes watery diarrhea and requires handwashing with soap and water.