Nucleic Acids, Urine & Milk Analysis – Exam Review

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A comprehensive set of flashcards covering nucleic acids, urine analysis, and milk chemistry/processing to aid exam preparation.

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45 Terms

1
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What are nucleic acids polymers of?

Individual nucleotide monomers.

2
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What is the full name and main role of DNA?

Deoxyribonucleic acid; it stores genetic information.

3
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What is the full name and main role of RNA?

Ribonucleic acid; it directs protein synthesis.

4
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What two components make up a nucleoside?

A nitrogenous base and a pentose sugar.

5
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Which nitrogenous bases are purines?

Adenine and Guanine.

6
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Which nitrogenous bases are pyrimidines in DNA?

Cytosine and Thymine.

7
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Which nitrogenous base replaces thymine in RNA?

Uracil.

8
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What three parts form a nucleotide?

Nitrogenous base, sugar, and phosphate group.

9
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Which bases pair together in DNA by hydrogen bonds?

Adenine with Thymine, and Cytosine with Guanine.

10
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Which bases pair together in RNA?

Adenine with Uracil, and Cytosine with Guanine.

11
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What bond links nucleotides in the primary structure of nucleic acids?

Phosphodiester bond.

12
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Name the three common DNA conformations and their handedness.

B-DNA (right-handed), A-DNA (right-handed, short & wide), Z-DNA (left-handed, zig-zag).

13
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Who captured the critical X-ray diffraction image "Photo 51"?

Rosalind Franklin.

14
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List the three major steps of the central dogma.

Replication (DNA→DNA), Transcription (DNA→RNA), Translation (RNA→Protein).

15
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Which qualitative test detects peptide bonds in nucleoproteins?

Biuret Test.

16
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Normal urine should be what color and appearance?

Yellow and clear to translucent.

17
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What is the normal specific gravity range of urine (24-h sample)?

1.016 – 1.022.

18
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What is the normal urine pH range?

5.50 – 6.50.

19
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Define polyuria and give one common cause.

Urine output > 2 L/day; seen in diabetes mellitus, diabetes insipidus, or chronic renal failure.

20
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Define oliguria and give one cause.

Urine output < 400 mL/day; seen in acute glomerulonephritis, congestive heart failure, or dehydration.

21
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Define anuria.

Urine output < 100 mL/day; indicates near-complete cessation of renal function.

22
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What is isosthenuria and its typical SG value?

Fixed urine specific gravity around 1.010, typical of end-stage renal failure.

23
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A sweet-smelling urine odor suggests which condition?

Diabetes mellitus (glucosuria).

24
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Maple-syrup-like urine odor indicates which disease?

Maple syrup urine disease.

25
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The Jaffe’s picric acid reaction identifies which substance and what positive result?

Creatinine; a red Janovski complex.

26
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Which reagents and result indicate chlorides in urine?

Nitric acid + 5 % silver nitrate; curdy white precipitate.

27
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Rothera’s nitroprusside test detects what and shows what color?

Ketone bodies; purple tinge.

28
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Benedict’s test screens for what in urine and gives what positive sign?

Glucose; brick-red precipitate.

29
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Heller’s ring test detects which protein and what is the positive observation?

Albumin; a white ring or fuzzy zone at the acid-urine interface.

30
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Which test uses benzidine and H₂O₂ to detect blood in urine?

Benzidine test; positive if solution turns green to blue.

31
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Gmelin’s test identifies what substance with a green/blue/violet ring?

Bile pigments.

32
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Lettenkofer’s test confirms the presence of what in urine?

Bile salts (red ring after sucrose & conc. H₂SO₄).

33
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Approx. what percentage of total protein in bovine milk is casein?

About 80 %.

34
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What is the isoelectric point of casein?

pH 4.6.

35
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Which enzyme breaks down lactose, deficiency of which causes lactose intolerance?

Lactase (β-galactosidase).

36
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What is the major carbohydrate in milk and its sweetness level?

Lactose; it is the least sweet of the common sugars.

37
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Give the Low-Temperature Long-Time and High-Temperature Short-Time pasteurization conditions.

LTLT: 63 °C for 30 min; HTST: 72 °C for 15 s.

38
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What is the main purpose of homogenization of milk?

To break fat globules into tiny particles preventing cream separation.

39
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What is the specific gravity range of normal milk?

1.027 – 1.035.

40
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What proteins remain in whey after casein removal?

Whey proteins such as β-lactoglobulin, α-lactalbumin, serum albumin, and immunoglobulins.

41
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Which vitamins in milk are fat-soluble?

Vitamins A, D, E, and K.

42
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What positive result indicates Moore’s test for lactose in milk?

Yellowish-brown color with caramel odor (hot alkali reduction).

43
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A violet ring after ferric chloride addition reveals which adulterant in milk?

Formaldehyde.

44
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Goat milk is less allergenic because it contains lower amounts of which casein fraction?

αs1-casein.

45
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How does ultrapasteurization differ from UHT pasteurization?

Both heat milk to 138 °C for 2 s, but UHT places milk in multi-layer boxes/cans for extended shelf life, whereas ultrapasteurization uses sterile conventional containers.